| Serial Number | 97145862 |
| Word Mark | READY TO RINSE |
| Filing Date | Monday, November 29, 2021 |
| Status | 732 - THIRD EXTENSION - GRANTED |
| Status Date | Wednesday, October 16, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, February 21, 2023 |
| Goods and Services | Vegetables, processed; Bagged cut vegetables; Bagged sliced vegetables; Cut vegetables; Fruit and vegetable salads; Fruit salads and vegetable salads; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Processed vegetables and fruits; Processed vegetables, namely cut spring mix, cut multi-leaf lettuces in the nature of romaine, red leaf, green leaf, Kale, arugula, cut teen spinach, cut baby spinach, cut kale, cut chard, cut iceberg lettuce, cut lettuce, cut broccoli, cut squash, cut grapes, cut celery, cut cilantro; Sliced vegetables |
| Goods and Services | Farming services in the field of fresh spring mix, multi-leaf lettuces (romaine, red leaf, green leaf, Kale, arugula), teen spinach, baby spinach, kale, chard, iceberg, lettuce, broccoli, squash, grapes, celery, cilantro; Organic farming services in the field of fresh spring mix, multi-leaf lettuces in the nature of romaine, red leaf, green leaf, Kale, arugula, teen spinach, baby spinach, kale, chard, iceberg, lettuce, broccoli, squash, grapes, celery, cilantro |
| Goods and Services | Vegetables, fresh; Fresh fruit and vegetables; Fresh leafy Asian vegetables; Organic fresh vegetables; Organic fresh fruit and vegetables; Raw vegetables; Unprocessed vegetables |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, January 18, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, December 2, 2021 |
| Primary Code | 031 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 044 - Medical services; veterinary services; hygienic and beauty care for human beings or animals; agriculture, horticulture and forestry services. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, January 18, 2023 |
| Primary Code | 044 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Monterey, CA 93940 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Monterey, CA 93940 |
| Event Date | Event Description |
| Thursday, December 2, 2021 | NEW APPLICATION ENTERED |
| Thursday, December 2, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, September 8, 2022 | ASSIGNED TO EXAMINER |
| Thursday, September 8, 2022 | NON-FINAL ACTION WRITTEN |
| Thursday, September 8, 2022 | NON-FINAL ACTION E-MAILED |
| Thursday, September 8, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, January 13, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, January 13, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Saturday, January 14, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, January 18, 2023 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, January 18, 2023 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, January 18, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, January 18, 2023 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, January 18, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, February 1, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, February 21, 2023 | PUBLISHED FOR OPPOSITION |
| Tuesday, February 21, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 18, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Monday, October 16, 2023 | SOU TEAS EXTENSION RECEIVED |
| Monday, October 16, 2023 | SOU EXTENSION 1 FILED |
| Monday, October 16, 2023 | SOU EXTENSION 1 GRANTED |
| Thursday, April 11, 2024 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, October 16, 2024 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, October 16, 2024 | SOU EXTENSION 3 GRANTED |
| Wednesday, October 16, 2024 | SOU EXTENSION 3 FILED |
| Wednesday, October 16, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, October 18, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, April 11, 2024 | SOU EXTENSION 2 GRANTED |
| Thursday, April 11, 2024 | SOU EXTENSION 2 FILED |
| Friday, April 12, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |