Serial Number | 79386303 |
Word Mark | RD |
Filing Date | Thursday, June 29, 2023 |
Status | 645 - FINAL REFUSAL - MAILED |
Status Date | Friday, November 22, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 5 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
Published for Opposition Date | NOT AVAILABLE |
Goods and Services | Coffee; cocoa; Preparation for making chocolate or cocoa-based beverages and preparations for making coffee-based beverages ; bakery products; pastry; Confectionary made of sugar, mixtures for making bakery products namely processed grains, starches, and goods made thereof and yeasts; frozen pastry; fritters and donuts filled with any type of fillings, namely chocolate, cream, and fruits; macaroons; fresh pastries; savory pastries; dough; Confectionery in the form of mousses ; petits fours; almond pastries; fruit pastries; prepared desserts, namely pastries; chocolate pastries; pastries filled with fruit; pastries containing fruit; cream pastries; pastries, cakes, tarts, cookies and biscuits; pastry comprising fish and vegetables; pastries comprising meat and vegetables; poultry and vegetable-based pastries; bread; wholemeal bread; filled bread; biscuits; baguettes; fresh bread; multigrain bread; bread rolls; gluten-free bread; mixes for bread; breadcrumbs; sandwiches; fruit jelly candy; cereal bars and cereal-based energy bars; candy bars and chewing gum; finger sandwiches; confectionery chips for baking; salted biscuits; jam-filled brioches; croutons; shortbread biscuit with a chocolate-flavored coating; cookies; butter biscuits; chocolate cookies; fruit-flavored biscuits; almond cookies; sponge fingers being biscuits; cereal biscuits suitable for human consumption; biscuits with frosting; tart candies; rice-based snacks; snacks made from muesli; cereal cakes for human consumption; brownies; fruit cakes; cheese cakes; churros; crème brûlée; chocolate pastry creams; cupcakes; éclairs; custard pies; strawberry gateaux; wafers; madeleine cakes; meringues; mille-feuilles; muffins; gingerbread; pastry dough; shortcrust pastry; puff pastry; petits fours; profiteroles; quiches; coconut macaroon; pies; pies containing meat; pies containing vegetables; Viennese pastries; chocolate eggs; chocolate candy; chocolate truffles; chocolate rabbits; pains au chocolat; chocolate-coated confectionery; chocolate-coated fruit; chocolate-coated almonds; Hollow chocolates filled with alcohol and liquor; chocolate decorations for confectionery articles, namely, chocolate decorations for cakes; caramels; pretzels; marshmallows; croissants; chocolatines; currant bread; filled baguettes; Apple crumble; empanadas; snack foods consisting principally of bread; hot dogs; tortillas; wrap sandwiches; pralines; coffee, teas, cocoa and their substitutes; sugars; natural sweeteners; sweet coatings and fillings, namely, coatings for foods made of breading and buttercream filling for cakes; bee products, namely honey; lollipops; fondants; transparent chewing gums; Non-medicated confectionery, namely, stick liquorice ; Non-medicated confectionery, namely, Jordan almonds in the nature of candy-covered almonds; candied fruit; Non-medicinal confectionery, namely, pastilles; candy-coated apples; bubble gums; chocolate-coated nuts; dessert mousses; cream puffs; prepared or cooked dishes base on cereals, pasta, semolina or rice; all the foregoing related to baking, cooking and desserts. |
Goods and Services | Education services, namely providing training, practical training and correspondence courses particularly in the fields of cooking and baking of pastries, Viennese pastries, and confectionery; Organizing and providing information relating to cultural activities; entertainment information; Entertainment services, namely, the presentation of ongoing radio and television shows in the fields of pastry, chocolate making, ice-cream making and confectionery; publishing and editing books and magazines; Electronic publishing services, namely, publication of texts of others, micro-publishing of books, and online electronic publishing of books and journals; photographic reporting; organizing baking competitions, organizing and conducting colloquiums, conferences, and congresses; information with respect to entertainment; Providing online non-downloadable electronic publications in the nature of bulletin, magazine, brochure, review, newspaper and newsletter; all of the foregoing related to baking, cooking and desserts. |
Description of Mark | The mark consists of the stylized wording "RD". |
Goods and Services | Bags, small bags, envelopes, pouches for packaging made of paper or plastic of several sizes; Printed matter, namely paper signs, books, manuals, curricula, newsletter, informational cards and brochures in the fields of pastry, chocolate making, ice-cream making and confectionery; Printed instructional and teaching material in the fields of pastry, chocolate making, ice-cream making and confectionery; Posters made of paper, printed note cards, printed books, printed newspapers, blank journal books, printed matter in the nature of magazines, stationery in the nature of writing paper pads, printed matter in the nature of brochures in the fields of pastry, chocolate making, ice-cream making and confectionery; printed calendars, and writing instruments; table napkins of paper; table linen of paper; boxes made of cardboard or paper of several sizes; pencils, wrapping paper; stationery, paperweights; graphic representations; paper ribbons, other than haberdashery or hair decorations; self-adhesive labels; place mat of paper; all of the foregoing related to baking, cooking and desserts. |
Goods and Services | Business management assistance; business management and organization consultancy; advisory services for business management; business management consulting; professional business consultancy; business information services; business investigations; business research; business inquiries; commercial business appraisal; commercial information agencies; advertising services; cost price analysis; dissemination of advertisements; Business management assistance to commercial or industrial companies; direct mail advertising services; Dissemination of advertising material in the nature of leaflets, prospectuses, and printed matter; promotional marketing services; marketing consulting, namely, development of marketing campaign for others; updating of advertising material; market study; organization of exhibitions for commercial or advertising purposes; Collection of quality metric data for pastry chefs, chocolate makers, ice-cream makers and confectioners for business purposes in a central file; systematization of data in a central file; computer file management; market research and study; economic forecasting services; business management assistance; sales promotion for others; publication of advertising texts; advertising by mail order; radio advertising; television advertising; public relations; rental of advertising time on all communication media; rental of advertising space; shop window dressing; distribution and dissemination of advertising materials in the nature of samples; retail or wholesale services for baked products, confectionery, pastries, cookies, catering products; provision of information concerning commercial sales; Conducting of product presentation on all communication media for products in the fields of baked products, confectionery, pastries, cookies, and catering products; all of the forgoing related to baking, cooking and desserts. |
International Class | 016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks. |
US Class Codes | 002, 005, 022, 023, 029, 037, 038, 050 |
Class Status Code | 6 - Active |
Class Status Date | Friday, December 29, 2023 |
Primary Code | 016 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, December 29, 2023 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Friday, December 29, 2023 |
Primary Code | 035 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
US Class Codes | 100, 101, 107 |
Class Status Code | 6 - Active |
Class Status Date | Friday, December 29, 2023 |
Primary Code | 041 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | RELAIS DESSERTS |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | FR |
Event Date | Event Description |
Thursday, December 28, 2023 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
Friday, December 29, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, January 2, 2024 | APPLICATION FILING RECEIPT MAILED |
Thursday, March 14, 2024 | ASSIGNED TO EXAMINER |
Monday, April 1, 2024 | NON-FINAL ACTION WRITTEN |
Tuesday, April 2, 2024 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Saturday, April 20, 2024 | REFUSAL PROCESSED BY MPU |
Saturday, April 20, 2024 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Tuesday, May 14, 2024 | REFUSAL PROCESSED BY IB |
Tuesday, October 1, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, October 1, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, October 1, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, November 22, 2024 | FINAL REFUSAL WRITTEN |
Friday, November 22, 2024 | NOTIFICATION OF FINAL REFUSAL EMAILED |
Friday, November 22, 2024 | FINAL REFUSAL E-MAILED |