| Serial Number | 79247335 |
| Word Mark | RB1 |
| Filing Date | Monday, September 24, 2018 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, November 5, 2019 |
| Registration Number | 5899614 |
| Registration Date | Tuesday, November 5, 2019 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, August 20, 2019 |
| Goods and Services | Cocoa, cocoa powder, cocoa-based products, namely, cocoa-based condiments and seasonings for food and drink, beverages based on cocoa or mainly consisting of cocoa, food additives for non-industrial use that are based on cocoa or mainly consisting of cocoa, namely, syrup for flavoring food or beverages; roasted edible cocoa seeds; chocolate, chocolate-based products, namely, chocolate-based condiments and seasonings for food and drink, chocolate sauce, caramel sauce; chocolate-based edible gels; chocolate coatings and toppings for food; chocolate-based fillings for food; chocolate-based decorations for food; chocolate-based beverage mixes formulated for use in vending machines; cocoa-based and chocolate-based beverages; preparations made from cereals and containing cocoa, namely, cereal bars; preparations made from cereals and containing chocolate, namely, cereal bars; sugar-based decorations for food, namely, icing; sugar pastes for food |
| Goods and Services | Cocoa butter for food |
| Pseudo Mark | RB ONE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, December 16, 2018 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, December 16, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Barry Callebaut AG |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 25 - NOT AVAILABLE |
| Address | CH-8005 Zurich CH |
| Party Name | Barry Callebaut AG |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 25 - NOT AVAILABLE |
| Address | CH |
| Party Name | Barry Callebaut AG |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 25 - NOT AVAILABLE |
| Address | CH |
| Event Date | Event Description |
| Monday, June 27, 2022 | CORRECTION FROM THE IB EXAMINED, NO ACTION IS NEEDED |
| Monday, May 23, 2022 | CORRECTION TRANSACTION RECEIVED FROM IB |
| Friday, May 13, 2022 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| Friday, March 20, 2020 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Monday, March 2, 2020 | FINAL DISPOSITION NOTICE SENT TO IB |
| Monday, March 2, 2020 | FINAL DISPOSITION PROCESSED |
| Wednesday, February 5, 2020 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, November 5, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, August 20, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 20, 2019 | PUBLISHED FOR OPPOSITION |
| Friday, August 16, 2019 | NOTIFICATION PROCESSED BY IB |
| Wednesday, July 31, 2019 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, July 31, 2019 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, July 31, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, July 17, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, July 12, 2019 | ASSIGNED TO EXAMINER |
| Monday, June 17, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, June 17, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, June 13, 2019 | ASSIGNED TO LIE |
| Monday, June 10, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, February 8, 2019 | REFUSAL PROCESSED BY IB |
| Thursday, January 24, 2019 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Thursday, January 24, 2019 | REFUSAL PROCESSED BY MPU |
| Thursday, January 10, 2019 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Wednesday, January 9, 2019 | NON-FINAL ACTION WRITTEN |
| Friday, January 4, 2019 | ASSIGNED TO EXAMINER |
| Thursday, December 20, 2018 | APPLICATION FILING RECEIPT MAILED |
| Sunday, December 16, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, December 13, 2018 | SN ASSIGNED FOR SECT 66A APPL FROM IB |