Serial Number | 77643861 |
Word Mark | RAZBO'S ST. PETE'S ORIGINAL KEEPING IT SIMPLE, KEEPING IT REAL |
Filing Date | Tuesday, January 6, 2009 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, January 27, 2017 |
Registration Number | 3807904 |
Registration Date | Tuesday, June 22, 2010 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, August 25, 2009 |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "ST. PETE'S ORIGINAL" |
Description of Mark | The mark consists of a hot dog positioned in a hot dog bun having an oblong oval surrounding the perimeter of the hot dog positioned within the hot dog bun. Underneath the oblong oval are the words "keeping it simple, keeping it real", wherein the aforementioned words are arcuately shaped around the bottom portion of the oblong oval. The word "RAZBO'S" is positioned directly above the upper portion of the hot dog bun, wherein the aforementioned word extends beyond both of the oblong oval's outer perimeters and upper perimeter. The tail of the letter "S" in the word "RAZBO'S" is in direct contact with the upper portion of the hot dog bun. Positioned over the lower right-hand portion of the letter "O" in the word "RAZBO'S" and over a portion of the tail of the letter "S" in the word "RAZBO'S" is a circle having the words "ST. PETE'S ORIGINAL". The aforementioned words encircle the inside perimeter of the circle, wherein a smaller circle is positioned inside the middle of the words "ST. PETE'S ORIGINAL". |
Goods and Services | restaurant services, restaurants, carry-out restaurants |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, January 27, 2017 |
Primary Code | 043 |
First Use Anywhere Date | Monday, June 15, 2009 |
First Use In Commerce Date | Monday, June 15, 2009 |
Party Name | NOT AVAILABLE |
Party Type | 30 - Original Registrant |
Legal Entity Type | 01 - Individual |
Address | Bradenton, FL 34212 |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | Bradenton, FL 34212 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Bradenton, FL 34212 |
Event Date | Event Description |
Friday, January 27, 2017 | CANCELLED SEC. 8 (6-YR) |
Tuesday, October 15, 2013 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Friday, November 19, 2010 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Tuesday, June 22, 2010 | REGISTERED-PRINCIPAL REGISTER |
Wednesday, May 19, 2010 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE MAILED |
Tuesday, May 18, 2010 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
Tuesday, May 18, 2010 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Tuesday, May 4, 2010 | STATEMENT OF USE PROCESSING COMPLETE |
Wednesday, April 21, 2010 | USE AMENDMENT FILED |
Tuesday, May 4, 2010 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Wednesday, April 21, 2010 | TEAS STATEMENT OF USE RECEIVED |
Tuesday, November 17, 2009 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, August 25, 2009 | PUBLISHED FOR OPPOSITION |
Wednesday, August 5, 2009 | NOTICE OF PUBLICATION |
Monday, July 13, 2009 | WITHDRAWN FROM PUB - TQR/NON-ATTY REQUEST |
Saturday, June 27, 2009 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Thursday, June 25, 2009 | ASSIGNED TO LIE |
Saturday, June 20, 2009 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Saturday, June 20, 2009 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, June 19, 2009 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, June 19, 2009 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Monday, March 30, 2009 | NON-FINAL ACTION MAILED |
Monday, March 30, 2009 | NON-FINAL ACTION WRITTEN |
Sunday, March 22, 2009 | ASSIGNED TO EXAMINER |
Saturday, January 10, 2009 | NOTICE OF DESIGN SEARCH CODE MAILED |
Friday, January 9, 2009 | NEW APPLICATION ENTERED IN TRAM |