RAWMONA'S KITCHEN Trademark

Trademark Overview


On Wednesday, August 14, 2019, a trademark application was filed for RAWMONA'S KITCHEN with the United States Patent and Trademark Office. The USPTO has given the RAWMONA'S KITCHEN trademark a serial number of 88578646. The federal status of this trademark filing is REGISTERED as of Tuesday, March 17, 2020. The RAWMONA'S KITCHEN trademark is filed in the Staple Food Products and Restaurant & Hotel Services categories with the following description:

Bakery goods, namely, BAKED GOODS MADE WITH REAL, WHOLESOME AND ORGANIC INGREDIENTS, WITH NO GLUTEN, REFINED SUGAR, DAIRY, GRAINS, GMO'S OR ARTIFICIAL PRODUCTS

Catering services
rawmona's kitchen

General Information


Serial Number88578646
Word MarkRAWMONA'S KITCHEN
Filing DateWednesday, August 14, 2019
Status700 - REGISTERED
Status DateTuesday, March 17, 2020
Registration Number6012940
Registration DateTuesday, March 17, 2020
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, December 31, 2019

Trademark Statements


Disclaimer with Predetermined Text"KITCHEN"
Goods and ServicesBakery goods, namely, BAKED GOODS MADE WITH REAL, WHOLESOME AND ORGANIC INGREDIENTS, WITH NO GLUTEN, REFINED SUGAR, DAIRY, GRAINS, GMO'S OR ARTIFICIAL PRODUCTS
Goods and ServicesCatering services
Name/Portrait Description and/or Consent StatementThe name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, August 29, 2019
Primary Code030
First Use Anywhere DateSunday, July 1, 2018
First Use In Commerce DateSunday, July 1, 2018

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateThursday, August 29, 2019
Primary Code043
First Use Anywhere DateSunday, July 1, 2018
First Use In Commerce DateSunday, July 1, 2018

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressBend, OR 97702

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressBend, OR 97701

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressBend, OR 97701

Trademark Events


Event DateEvent Description
Thursday, June 24, 2021TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, June 24, 2021ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, June 24, 2021TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Thursday, June 24, 2021APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Thursday, June 24, 2021TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, June 24, 2021ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, June 24, 2021TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Thursday, June 24, 2021TEAS CHANGE OF OWNER ADDRESS RECEIVED
Tuesday, March 17, 2020REGISTERED-PRINCIPAL REGISTER
Tuesday, December 31, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, December 31, 2019PUBLISHED FOR OPPOSITION
Wednesday, December 11, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, November 22, 2019ASSIGNED TO LIE
Tuesday, November 19, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, November 18, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, November 15, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, November 15, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, November 15, 2019NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, November 15, 2019NON-FINAL ACTION E-MAILED
Friday, November 15, 2019NON-FINAL ACTION WRITTEN
Wednesday, November 13, 2019ASSIGNED TO EXAMINER
Thursday, August 29, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Saturday, August 17, 2019NEW APPLICATION ENTERED IN TRAM