| Serial Number | 85724083 |
| Word Mark | RAW FOODIE |
| Filing Date | Saturday, September 8, 2012 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, October 28, 2013 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, January 29, 2013 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Vegetable-based snack food; Fruit-based snack food; Soy-based snack food; Nut-based snack foods; Potato-based snack foods; Fruit-based raw food bars; Vegetable-based raw food bars; Nut and seed-based snack bars; Organic nut and seed-based snack bars; Processed edible seeds; Snack food dips; Snack mix consisting primarily of processed fruits, processed nuts and raisins; Vegetable chips; Banana chips; Fruit chips; Potato chips; Flavored nuts; Processed seed chips; Chips containing sprouted seeds mixed with vegetables, fruits or nuts; Crackers containing sprouted seeds mixed with vegetables, fruits, or nuts; Seed-based snack foods; Legumes; Legume-based snack foods; Processed vegetables; Processed seed sprouts; Processed vegetable, seed and salad oil; Dehydrated fruits, vegetables and snack foods; Fermented vegetables; Cheese; Nut cheese; Refrigerated food package combinations consisting primarily of meat, cheese or processed vegetables for purposes of creating a sandwich; Milk; Milk based products; Yogurt; Hemp milk used as a milk substitute; Soy-based food beverage used as a milk substitute; Sour cream; Sour cream substitute; Nut butters; Nut flours; Nut meats; Nut topping; Nut-based milk; Frozen fruits; Fruit conserves; Fruit jellies; Fruit juices for cooking; Fruit leathers; Fruit preserves; Fruit salads and vegetable salads; Fruit-based food beverage; Fruit juices for cooking; Pickled fruits; Processed fruits; Marinated vegetables; Pickled vegetables; Preserved vegetables; Dried vegetables; Vegetable-based spreads; Vegetable-based food beverages; Jerky; Whey; Lactic acid bacteria drinks; Prepared food kits composed of meat, poultry, fish, seafood, fruits or vegetables and also including sauces or seasonings, ready for assembly as a meal; Soups; Tahini; Algae food beverages; Dried edible seaweed; Processed, edible seaweed; all of the above being raw or minimally processed foods or foods suitable for or compatible with a raw food diet |
| Goods and Services | Cereal-based snack foods; Ready-to-eat cereals; Cereal-based energy bars; Granola; Granola snacks; Corn chips; Grain-based chips; Pita chips; Tortilla chips; Crackers; Cookies; Bread; Pasta; Bread Rolls; Bread doughs; Fruit breads; Biscuits; Food package combinations consisting primarily of bread, crackers and/or cookies; Pastries; Cakes; Beverages made of coffee; Beverages made of tea; Beverages with a chocolate base; Cocoa-based beverages; Grain-based beverages; Grass-based food beverages; Herbal food beverages; Ice cream; Sorbet; Fruit ice bars; Salsa; Spices for the flavoring of pumpkin seeds; Pizza cheese sticks; Cracker and cheese combinations; Crackers containing sprouted seeds mixed with vegetables, fruits, or nuts; Flavorings for cheeses; Frozen yogurt; Frozen juice bars; Chili oil for use as a seasoning or condiment; Tea; Tea of salty kelp powder; Tea-based beverages; Chocolate covered fruit; Coconut based beverage; Edible fruit ices; Fresh fruits; Frozen dessert consisting of fruit and cream or cream substitutes; Grain-based food bars also containing dried fruits, dried vegetables, seeds, chocolate and nuts; Ground seeds; Cheese sauce; Chocolate sauce; Cocktail sauces; Dipping sauces; Fruit sauce; Hot sauce; Pasta sauce; Pesto sauce; Picante sauce; Pico de Gallo sauce; Pizza sauce; Ready-made sauces; Salad sauces; Sauce mixes; Spaghetti sauce; Tomato sauce; Combination meals consisting primarily of pasta or rice-based entrees and soup or salad for consumption on or off the premises; Seasoning mixes for soups; Flavorings for cheeses; Dried herbs; Spices; Seasoning Mix; Taco chips; Taco shells; Tacos; Tortilla chips; Dessert puddings; Instant pudding mixes; Frozen cashew-based desserts; Frozen soy-based desserts; Cones for ice cream; all of the above being raw or minimally processed foods or foods suitable for or compatible with a raw food diet |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, September 14, 2012 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, September 14, 2012 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Raw Foodie, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Troy, MI 48085 |
| Party Name | Raw Foodie, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Troy, MI 48085 |
| Event Date | Event Description |
| Monday, October 28, 2013 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
| Monday, October 28, 2013 | ABANDONMENT - NO USE STATEMENT FILED |
| Tuesday, March 26, 2013 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, January 29, 2013 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, January 29, 2013 | PUBLISHED FOR OPPOSITION |
| Wednesday, January 9, 2013 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, December 27, 2012 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Thursday, December 27, 2012 | ASSIGNED TO LIE |
| Friday, December 7, 2012 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, December 7, 2012 | EXAMINER'S AMENDMENT ENTERED |
| Friday, December 7, 2012 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, December 7, 2012 | EXAMINERS AMENDMENT E-MAILED |
| Friday, December 7, 2012 | EXAMINERS AMENDMENT -WRITTEN |
| Saturday, December 1, 2012 | ASSIGNED TO EXAMINER |
| Friday, September 14, 2012 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Wednesday, September 12, 2012 | NEW APPLICATION ENTERED IN TRAM |