RAW EARTH Trademark

Trademark Overview

On Tuesday, March 14, 2017, a trademark application was filed for RAW EARTH with the United States Patent and Trademark Office. The USPTO has given the RAW EARTH trademark a serial number of 79211413. The federal status of this trademark filing is Section 71 & 15 - ACCEPTED AND ACKNOWLEDGED as of Tuesday, January 21, 2025. This trademark is owned by Flujo Sanguineo Holdings Pty Ltd. The RAW EARTH trademark is filed in the Staple Food Products category with the following description:

Natural sweeteners, sugar substitutes [ ; coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery; chocolate; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); spices; food preparations in the nature of prepared meals containing natural sweetener together either with rice, cereals, bread, pastry, or chocolate; and snack foods containing natural sweetener together with any of the aforesaid ingredients ]
raw earth

General Information

Serial Number79211413
Word MarkRAW EARTH
Filing DateTuesday, March 14, 2017
Status739 - Section 71 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateTuesday, January 21, 2025
Registration Number5510361
Registration DateTuesday, July 10, 2018
Mark Drawing5 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, April 24, 2018

Trademark Statements

Goods and ServicesNatural sweeteners, sugar substitutes [ ; coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery; chocolate; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); spices; food preparations in the nature of prepared meals containing natural sweetener together either with rice, cereals, bread, pastry, or chocolate; and snack foods containing natural sweetener together with any of the aforesaid ingredients ]
Indication of Colors claimedColor is not claimed as a feature of the mark.
NOT AVAILABLE"RAW"

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, July 7, 2017
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameTHE PRINCETON GROUP INC
Party Type31 - New Owner After Registration
Legal Entity Type99 - Other
AddressKN
Party NameFlujo Sanguineo Holdings Pty Ltd
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressAU
Party NameFlujo Sanguineo Holdings Pty Ltd
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressAU
Party NameFlujo Sanguineo Holdings Pty Ltd
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressAU

Trademark Events

Event DateEvent Description
Friday, July 7, 2017ASSIGNED TO EXAMINER
Monday, July 17, 2017NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Thursday, July 20, 2017REFUSAL PROCESSED BY MPU
Thursday, July 6, 2017SN ASSIGNED FOR SECT 66A APPL FROM IB
Friday, July 7, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, July 11, 2017APPLICATION FILING RECEIPT MAILED
Sunday, July 16, 2017NON-FINAL ACTION WRITTEN
Thursday, July 20, 2017NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Tuesday, August 1, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, August 1, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, August 1, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, November 16, 2017LIMITATION FROM THE IB EXAMINED, NO ACTION IS NEEDED
Friday, August 4, 2017REFUSAL PROCESSED BY IB
Monday, August 28, 2017FINAL REFUSAL WRITTEN
Tuesday, August 29, 2017FINAL REFUSAL MAILED
Friday, November 3, 2017LIMITATION OF GOODS RECEIVED FROM IB
Friday, December 22, 2017NEW REPRESENTATIVE AT IB RECEIVED
Tuesday, February 27, 2018TEAS REQUEST FOR RECONSIDERATION RECEIVED
Tuesday, February 27, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, February 27, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, April 4, 2018NOTICE OF PUBLICATION
Wednesday, April 4, 2018NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, April 4, 2018NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Friday, April 20, 2018NOTIFICATION PROCESSED BY IB
Tuesday, April 24, 2018PUBLISHED FOR OPPOSITION
Tuesday, July 10, 2018REGISTERED-PRINCIPAL REGISTER
Wednesday, October 10, 2018FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Monday, October 22, 2018FINAL DISPOSITION PROCESSED
Friday, November 9, 2018FINAL DECISION TRANSACTION PROCESSED BY IB
Saturday, July 17, 2021CHANGE OF OWNER RECEIVED FROM IB
Wednesday, March 21, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, October 22, 2018FINAL DISPOSITION NOTICE SENT TO IB
Friday, June 21, 2024NEW REPRESENTATIVE AT IB RECEIVED
Wednesday, July 10, 2024TEAS SECTION 71 & 15 RECEIVED
Tuesday, January 21, 2025CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, January 21, 2025REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK.
Tuesday, January 21, 2025NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED
Sunday, September 21, 2025PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED

Related Keywords

earth natural preparations sweetener cereals pastry chocolate together bread containing coffee