| Serial Number | 79156049 |
| Word Mark | RAUCH |
| Filing Date | Friday, June 6, 2014 |
| Status | 707 - PARTIAL SECTION 71 ACCEPTED |
| Status Date | Thursday, July 14, 2022 |
| Registration Number | 4797371 |
| Registration Date | Tuesday, August 25, 2015 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, June 9, 2015 |
| Goods and Services | [Coffee, tea, cocoa and artificial coffee; coffee based drinks; drinking chocolate; coffee beverages with milk; coffee-based beverages with milk; cappuccino; macchiato, namely, espresso; latte-macchiato, namely, cappuccino; iced coffee; rice; tapioca and sago; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, condiments, namely, sauces; spices; ice; tea-based drinks; tea-based beverages; tea-based beverages with fruit flavoring; fruit sauces excluding cranberry sauce and applesauce; flavoured tea-based beverages] |
| Description of Mark | The mark consists of a red fruit to the left of the word "RAUCH" in green stylized font inside of a red single line oval which is inside of a yellow oval. |
| Goods and Services | [Meat, fish, poultry and game, not live; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats; fruit pulp; fruit puree;] fruit concentrates used as ingredients of foods [; preserved fruits; prepared fruits; fruit jellies; apple purée; tomato purée; milk and milk products with coffee or a coffee flavor, namely, milk-based beverage containing coffee] |
| Indication of Colors claimed | The color(s) yellow, red and green is/are claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of "RAUCH" in the mark is "SMOKE". |
| Goods and Services | [Beers; mineral and aerated waters; non-alcoholic beverages, namely, fruit drinks; fruit beverages and fruit juices; fruit nectars; fruit nectar beverages; vegetable drinks and vegetable juices;] syrups and other preparations for making beverages, namely, fruit juice concentrates, concentrates used for making fruit drinks and fruit juices, concentrates used in the preparation of sports and energy drinks; [energy drinks; lemonades; non-alcoholic beverages, in particular, with fruit flavouring, namely, fruit juices, fruit drinks, fruit nectars; smoothies; water-based juice and coconut juice; coconut water; tomato juice; non-alcoholic beverages made with fruits, namely, fruit juices; non-alcoholic] fruit extracts used in the preparation of beverages; fruit juice concentrate [; cocktails, non-alcoholic; isotonic drinks; non-alcoholic beverages with coffee components or a coffee flavour, namely, coffee-flavored soft drinks; non-alcoholic energy drinks with coffee components or a coffee flavour; must; nonalcoholic aperitifs; non-alcoholic beverages consisting of coconut juice or with coconut juice flavouring or with coconut flavouring, namely, coconut juice; whey beverages; non-alcoholic beverages with tea flavor; coffee flavoured soft drinks; non-alcoholic beverages with fruit flavouring, namely, non-alcoholic fruit juice beverages; non-alcoholic beverages containing fruits or fruit extracts, namely, fruit juices, fruit drinks, fruit nectars; non-alcoholic beverages containing tea or tea extracts, namely, non-alcoholic beverages with tea flavor; non-alcoholic beverages containing coffee or coffee extracts, namely, coffee-flavored soft drinks, coffee-flavored energy drinks; water-based beverages, namely, flavored waters] |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, December 8, 2014 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, December 8, 2014 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | G - NOT AVAILABLE |
| Class Status Date | Thursday, July 14, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | RAUCH Fruchtsäfte GmbH |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | Rankweil A6830 AT |
| Party Name | RAUCH Fruchtsäfte GmbH |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Rankweil A6830 AT |
| Party Name | RAUCH Fruchtsäfte GmbH |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Rankweil A6830 AT |
| Event Date | Event Description |
| Monday, December 8, 2014 | ASSIGNED TO EXAMINER |
| Thursday, December 4, 2014 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Monday, December 8, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, February 9, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, December 12, 2014 | APPLICATION FILING RECEIPT MAILED |
| Saturday, December 13, 2014 | NON-FINAL ACTION WRITTEN |
| Sunday, December 14, 2014 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Tuesday, December 16, 2014 | REFUSAL PROCESSED BY MPU |
| Tuesday, December 16, 2014 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Sunday, January 4, 2015 | REFUSAL PROCESSED BY IB |
| Monday, February 9, 2015 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Monday, February 9, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, February 9, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, April 1, 2015 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Wednesday, May 20, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, May 21, 2015 | ASSIGNED TO EXAMINER |
| Tuesday, February 10, 2015 | FINAL REFUSAL WRITTEN |
| Tuesday, February 10, 2015 | FINAL REFUSAL E-MAILED |
| Tuesday, February 10, 2015 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Wednesday, April 1, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, April 1, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, April 6, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, April 28, 2015 | ASSIGNED TO LIE |
| Friday, May 1, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, June 9, 2015 | PUBLISHED FOR OPPOSITION |
| Tuesday, June 9, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 25, 2015 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, November 25, 2015 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Monday, February 8, 2016 | GENERIC MADRID TRANSACTION SENT TO IB |
| Tuesday, August 25, 2020 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| Friday, January 21, 2022 | TEAS SECTION 71 RECEIVED |
| Monday, February 8, 2016 | GENERIC MADRID TRANSACTION CREATED |
| Friday, March 25, 2016 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Tuesday, July 5, 2022 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Thursday, July 14, 2022 | REGISTERED - PARTIAL SEC 71 ACCEPTED |
| Thursday, July 14, 2022 | NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED |
| Tuesday, April 25, 2023 | PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
| Sunday, August 25, 2024 | COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED |
| Friday, June 28, 2024 | INTERNATIONAL REGISTRATION RENEWED |
| Tuesday, March 14, 2023 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Tuesday, April 25, 2023 | INVALIDATION PROCESSED |
| Monday, May 22, 2023 | PARTIAL INVALIDATION PROCESSED BY THE IB |
| Saturday, April 27, 2024 | NEW REPRESENTATIVE AT IB RECEIVED |