| Serial Number | 88350093 |
| Word Mark | RAMPOLDI |
| Filing Date | Thursday, March 21, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, April 27, 2021 |
| Registration Number | 6335669 |
| Registration Date | Tuesday, April 27, 2021 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, July 16, 2019 |
| Goods and Services | Coffee; Panettone; Pasta; Risotto; Vinegar |
| Description of Mark | The mark consists of the wording "RAMPOLDI" appearing in gold outlined capital lettering, with a magnifying effect in the center of the mark and the right leg of the letter "R" underlining the wording. |
| Goods and Services | Olive oil for food |
| Indication of Colors claimed | The color(s) gold is/are claimed as a feature of the mark. |
| Goods and Services | Bar services; Catering; Hotels; Providing of food and drink via restaurants; Restaurant |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, April 8, 2019 |
| Primary Code | 029 |
| First Use Anywhere Date | Tuesday, February 16, 2021 |
| First Use In Commerce Date | Tuesday, February 16, 2021 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, April 8, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, February 16, 2021 |
| First Use In Commerce Date | Tuesday, February 16, 2021 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, April 8, 2019 |
| Primary Code | 043 |
| First Use Anywhere Date | Tuesday, December 31, 1946 |
| First Use In Commerce Date | Wednesday, February 28, 2018 |
| Party Name | MONTE CARLO HOSPITALITY GROUP LIMITED |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | ST HELIER JE42QS JE |
| Party Name | BAR RESTAURANT RAMPOLDI |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | Monaco 98000 MC |
| Party Name | BAR RESTAURANT RAMPOLDI |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Monaco 98000 MC |
| Party Name | BAR RESTAURANT RAMPOLDI |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Monaco 98000 MC |
| Event Date | Event Description |
| Thursday, February 24, 2022 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Thursday, February 24, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Thursday, February 24, 2022 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Thursday, February 24, 2022 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Thursday, February 24, 2022 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Wednesday, December 22, 2021 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Tuesday, April 27, 2021 | REGISTERED-PRINCIPAL REGISTER |
| Friday, March 26, 2021 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Thursday, March 25, 2021 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Saturday, March 20, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, March 19, 2021 | STATEMENT OF USE PROCESSING COMPLETE |
| Friday, March 5, 2021 | USE AMENDMENT FILED |
| Friday, March 19, 2021 | EXTENSION 3 GRANTED |
| Friday, March 5, 2021 | EXTENSION 3 FILED |
| Thursday, March 18, 2021 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Friday, March 5, 2021 | TEAS EXTENSION RECEIVED |
| Friday, March 5, 2021 | TEAS STATEMENT OF USE RECEIVED |
| Thursday, September 3, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, September 1, 2020 | EXTENSION 2 GRANTED |
| Tuesday, September 1, 2020 | EXTENSION 2 FILED |
| Tuesday, September 1, 2020 | TEAS EXTENSION RECEIVED |
| Tuesday, March 3, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Saturday, February 29, 2020 | EXTENSION 1 GRANTED |
| Saturday, February 29, 2020 | EXTENSION 1 FILED |
| Saturday, February 29, 2020 | TEAS EXTENSION RECEIVED |
| Wednesday, February 26, 2020 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Wednesday, February 26, 2020 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, February 26, 2020 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
| Wednesday, February 26, 2020 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Wednesday, February 26, 2020 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Wednesday, February 26, 2020 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Thursday, February 6, 2020 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, September 10, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, July 16, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 16, 2019 | PUBLISHED FOR OPPOSITION |
| Wednesday, June 26, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, June 10, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, June 3, 2019 | ASSIGNED TO EXAMINER |
| Tuesday, April 9, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, April 8, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Monday, March 25, 2019 | NEW APPLICATION ENTERED IN TRAM |