RAISING JOHN Trademark

Trademark Overview

On Monday, December 15, 2014, a trademark application was filed for RAISING JOHN with the United States Patent and Trademark Office. The USPTO has given the RAISING JOHN trademark a serial number of 86480112. The federal status of this trademark filing is REGISTERED as of Tuesday, June 19, 2018. This trademark is owned by Liquid Creations Inc.. The RAISING JOHN trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Prepared and pre-packaged food containing the ingredients nuts, seeds, dried fruit, coconut and legumes, namely, mixes for bakery goods, and mixes for grain-based food bars also containing nuts, seeds, dried fruit, coconut and legumes

Prepared and pre-packaged food containing the ingredients nuts, seeds, dried fruit, coconut and legumes, namely soup and stew mixes
raising john

General Information

Serial Number86480112
Word MarkRAISING JOHN
Filing DateMonday, December 15, 2014
Status700 - REGISTERED
Status DateTuesday, June 19, 2018
Registration Number5494825
Registration DateTuesday, June 19, 2018
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, April 3, 2018

Trademark Statements

Goods and ServicesPrepared and pre-packaged food containing the ingredients nuts, seeds, dried fruit, coconut and legumes, namely, mixes for bakery goods, and mixes for grain-based food bars also containing nuts, seeds, dried fruit, coconut and legumes
Goods and ServicesPrepared and pre-packaged food containing the ingredients nuts, seeds, dried fruit, coconut and legumes, namely soup and stew mixes

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, December 18, 2014
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, October 1, 2015
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressVANCOUVER, BRITISH COLUMBIA V5L 1W4
CA
Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressVANCOUVER, BRITISH COLUMBIA V5L 1W4
CA
Party NameNOT AVAILABLE
Party Type11 - New Owner Before Publication
Legal Entity Type01 - Individual
AddressVANCOUVER, BRITISH COLUMBIA V5L 1W4
CA
Party NameLiquid Creations Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressVancouver, BC V6C3L2
CA

Trademark Events

Event DateEvent Description
Monday, June 19, 2023COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, June 19, 2018REGISTERED-PRINCIPAL REGISTER
Tuesday, April 3, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, April 3, 2018PUBLISHED FOR OPPOSITION
Wednesday, March 14, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, March 1, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, January 24, 2018EXAMINER'S AMENDMENT ENTERED
Wednesday, January 24, 2018NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, January 24, 2018EXAMINERS AMENDMENT E-MAILED
Wednesday, January 24, 2018EXAMINERS AMENDMENT -WRITTEN
Wednesday, January 17, 2018AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Thursday, December 21, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, December 21, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, December 20, 2017TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Tuesday, June 20, 2017NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
Tuesday, June 20, 2017INQUIRY TO SUSPENSION E-MAILED
Tuesday, June 20, 2017SUSPENSION INQUIRY WRITTEN
Tuesday, May 30, 2017ASSIGNED TO EXAMINER
Thursday, May 18, 2017SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION
Thursday, November 17, 2016NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Thursday, November 17, 2016LETTER OF SUSPENSION E-MAILED
Thursday, November 17, 2016SUSPENSION LETTER WRITTEN
Thursday, November 17, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, November 17, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, November 8, 2016TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Monday, May 9, 2016NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
Monday, May 9, 2016INQUIRY TO SUSPENSION E-MAILED
Monday, May 9, 2016SUSPENSION INQUIRY WRITTEN
Thursday, May 5, 2016SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION
Thursday, May 5, 2016ASSIGNED TO LIE
Wednesday, October 21, 2015NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Wednesday, October 21, 2015LETTER OF SUSPENSION E-MAILED
Wednesday, October 21, 2015SUSPENSION LETTER WRITTEN
Thursday, October 1, 2015TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, September 30, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, September 30, 2015TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, April 2, 2015NOTIFICATION OF PRIORITY ACTION E-MAILED
Thursday, April 2, 2015PRIORITY ACTION E-MAILED
Thursday, April 2, 2015PRIORITY ACTION WRITTEN
Thursday, March 26, 2015ASSIGNED TO EXAMINER
Thursday, December 18, 2014NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, December 18, 2014NEW APPLICATION ENTERED

Related Keywords

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