| Serial Number | 87630397 |
| Word Mark | RAISED WITHOUT ANTIBIOTICS |
| Filing Date | Monday, October 2, 2017 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, January 15, 2019 |
| Registration Number | 5657064 |
| Registration Date | Tuesday, January 15, 2019 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 13, 2018 |
| Description of Mark | The mark consists of the words "RAISED WITHOUT ANTIBIOTICS" appearing inside a double lined circle that has a black background and a picture of a smiling pig's head underneath the literal portion of the mark. |
| Goods and Services | Meat and meat products, namely, pork; sausages; preserved and smoked meat; bacon |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "RAISED WITHOUT ANTIBIOTICS" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, October 6, 2017 |
| Primary Code | 029 |
| First Use Anywhere Date | Tuesday, July 31, 2018 |
| First Use In Commerce Date | Tuesday, July 31, 2018 |
| Party Name | KARRO FOOD GROUP LTD. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | North Yorkshire Y0179HG GB |
| Party Name | KARRO FOOD GROUP LTD. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | North Yorkshire Y0179HG GB |
| Party Name | KARRO FOOD GROUP LTD. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | North Yorkshire Y0179HG GB |
| Event Date | Event Description |
| Monday, January 15, 2024 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, January 15, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Saturday, December 8, 2018 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Friday, December 7, 2018 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Friday, December 7, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, December 7, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, November 30, 2018 | STATEMENT OF USE PROCESSING COMPLETE |
| Thursday, November 8, 2018 | USE AMENDMENT FILED |
| Wednesday, November 28, 2018 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Thursday, November 8, 2018 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, May 8, 2018 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, March 13, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 13, 2018 | PUBLISHED FOR OPPOSITION |
| Wednesday, February 21, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, February 6, 2018 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Monday, January 29, 2018 | ASSIGNED TO LIE |
| Thursday, January 18, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, January 18, 2018 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, January 18, 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, January 18, 2018 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, January 18, 2018 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, January 9, 2018 | ASSIGNED TO EXAMINER |
| Saturday, October 7, 2017 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, October 6, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, October 5, 2017 | NEW APPLICATION ENTERED |