| Serial Number | 98093663 |
| Word Mark | RAGIN' CAJUN C'EST BON! |
| Filing Date | Thursday, July 20, 2023 |
| Status | 774 - OPPOSITION PENDING |
| Status Date | Saturday, June 22, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, April 23, 2024 |
| Goods and Services | Spice blends and rubs; spice mixes; spices; seasoning mixes; seasoning mixes for meat, poultry, seafood, and vegetables; packaged seasonings for seafood boils; sauce mixes; sauces, namely, creole sauce and etouffee sauce; mixes for grits; mixes for jambalaya; packaged meal mixes consisting primarily of pasta or rice; relishes; rice, seasonings, and flavorings combined in unitary packages; rice dressing; thickening agent for use in cooking, namely, roux; seasoned rice mix, namely, gumbo mix; gumbo mix consisting primarily of flour and seasoning; spice mixes for the preparation of gumbo |
| Description of Mark | The mark consists of the word "RAGIN" in title case text with an apostrophe at the end which is on top of the word "CAJUN" in all caps text with a black line outline surrounding both words; on the bottom right of the aforementioned is a black wavy banner overlapping the black line outline with the words "C'EST BON!" in white text with a thin white line border around the text. |
| Goods and Services | Soup, soup mixes and preparations for making soups; processed beans; dried beans; processed blackeye peas; pickled peppers; pickles; processed jalapeno slices |
| Pseudo Mark | RAGING CAJUN C'EST BON! |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of "C'EST BON" in the mark is "it's good". |
| NOT AVAILABLE | "CAJUN" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, August 19, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | Wednesday, June 30, 2021 |
| First Use In Commerce Date | Wednesday, June 30, 2021 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, August 19, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | Wednesday, June 30, 2021 |
| First Use In Commerce Date | Wednesday, June 30, 2021 |
| Party Name | Acadian Kitchens Group, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Evanston, IL 60201 |
| Party Name | Acadian Kitchens Group, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Evanston, IL 60201 |
| Event Date | Event Description |
| Monday, July 24, 2023 | NEW APPLICATION ENTERED |
| Saturday, August 19, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, August 22, 2023 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, December 29, 2023 | ASSIGNED TO EXAMINER |
| Tuesday, January 23, 2024 | NON-FINAL ACTION WRITTEN |
| Tuesday, January 23, 2024 | NON-FINAL ACTION E-MAILED |
| Tuesday, January 23, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, March 1, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, March 1, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, March 1, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, March 14, 2024 | ASSIGNED TO LIE |
| Thursday, March 14, 2024 | DATA MODIFICATION COMPLETED |
| Thursday, March 14, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, April 23, 2024 | PUBLISHED FOR OPPOSITION |
| Wednesday, April 3, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, May 22, 2024 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| Tuesday, April 23, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Saturday, June 22, 2024 | OPPOSITION INSTITUTED NO. 999999 |
| Saturday, June 22, 2024 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |