RADICAL RIB Trademark

Trademark Overview


On Wednesday, June 18, 2014, a trademark application was filed for RADICAL RIB with the United States Patent and Trademark Office. The USPTO has given the RADICAL RIB trademark a serial number of 86313856. The federal status of this trademark filing is SECTION 8 - ACCEPTED as of Friday, September 10, 2021. The RADICAL RIB trademark is filed in the Staple Food Products category with the following description:

Seasonings, Spices, Barbecue dry rub
radical rib

General Information


Serial Number86313856
Word MarkRADICAL RIB
Filing DateWednesday, June 18, 2014
Status701 - SECTION 8 - ACCEPTED
Status DateFriday, September 10, 2021
Registration Number4684459
Registration DateTuesday, February 10, 2015
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, November 25, 2014

Trademark Statements


Goods and ServicesSeasonings, Spices, Barbecue dry rub
Disclaimer with Predetermined Text"RIB"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, June 26, 2014
Primary Code030
First Use Anywhere DateFriday, January 1, 2010
First Use In Commerce DateSaturday, May 1, 2010

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressQueen Creek, AZ 85142

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressQueen Creek, AZ 85142

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressQueen Creek, AZ 85142

Trademark Events


Event DateEvent Description
Saturday, February 10, 2024COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Friday, September 10, 2021NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Friday, September 10, 2021REGISTERED - SEC. 8 (6-YR) ACCEPTED
Wednesday, September 8, 2021TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Wednesday, September 8, 2021POST REGISTRATION ACTION MAILED - SEC. 8
Wednesday, September 8, 2021CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, May 5, 2021TEAS SECTION 8 RECEIVED
Monday, February 10, 2020COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, February 10, 2015REGISTERED-PRINCIPAL REGISTER
Tuesday, November 25, 2014OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, November 25, 2014PUBLISHED FOR OPPOSITION
Wednesday, November 5, 2014NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, October 22, 2014LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, October 17, 2014ASSIGNED TO LIE
Tuesday, September 30, 2014APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, September 29, 2014EXAMINER'S AMENDMENT ENTERED
Monday, September 29, 2014NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, September 29, 2014EXAMINERS AMENDMENT E-MAILED
Monday, September 29, 2014EXAMINERS AMENDMENT -WRITTEN
Friday, September 26, 2014EXAMINER'S AMENDMENT ENTERED
Friday, September 26, 2014NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, September 26, 2014EXAMINERS AMENDMENT E-MAILED
Friday, September 26, 2014EXAMINERS AMENDMENT -WRITTEN
Thursday, September 25, 2014ASSIGNED TO EXAMINER
Thursday, June 26, 2014NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Related Keywords


radical barbecue spices seasonings