R CAFE REGISTRADO Trademark

Trademark Overview


On Wednesday, September 13, 2017, a trademark application was filed for R CAFE REGISTRADO with the United States Patent and Trademark Office. The USPTO has given the R CAFE REGISTRADO trademark a serial number of 87606102. The federal status of this trademark filing is REGISTERED as of Tuesday, July 28, 2020. The R CAFE REGISTRADO trademark is filed in the Staple Food Products and Restaurant & Hotel Services categories with the following description:

Coffee; Coffee substitutes

Bar services; Cafeteria services; Restaurant and bar services
r cafe registrado

General Information


Serial Number87606102
Word MarkR CAFE REGISTRADO
Filing DateWednesday, September 13, 2017
Status700 - REGISTERED
Status DateTuesday, July 28, 2020
Registration Number6110363
Registration DateTuesday, July 28, 2020
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, May 12, 2020

Trademark Statements


Goods and ServicesCoffee; Coffee substitutes
Description of MarkThe mark consists of the stylized wording "CAFE" in the color black above the stylized wording "REGISTRADO" in the color black. The design of a brown horizontal band appears above the wording "CAFE" and another brown horizontal band appears below the wording "REGISTRADO". Above all of the aforementioned elements of the mark is the design of the silhouette of a coffee cup with a circular handle on the right side in the color black with a stylized letter "R" in the color black inside the circular handle of the cup. The color white represents background and is not a part of the mark.
Indication of Colors claimedThe color(s) black and light brown is/are claimed as a feature of the mark.
Translation of Words in MarkThe English translation of "CAFE REGISTRADO" in the mark is "REGISTERED COFFEE".
NOT AVAILABLE"CAFE"
Goods and ServicesBar services; Cafeteria services; Restaurant and bar services

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, September 18, 2017
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateMonday, September 18, 2017
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressBuenos Aires 00000
AR

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressBuenos Aires 00000
AR

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressBuenos Aires
AR

Trademark Events


Event DateEvent Description
Monday, December 18, 2017ASSIGNED TO EXAMINER
Saturday, September 16, 2017NEW APPLICATION ENTERED
Monday, September 18, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, September 19, 2017NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, December 21, 2017EXAMINERS AMENDMENT -WRITTEN
Thursday, December 21, 2017EXAMINERS AMENDMENT E-MAILED
Thursday, December 21, 2017NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, December 21, 2017EXAMINER'S AMENDMENT ENTERED
Thursday, December 21, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, January 5, 2018ASSIGNED TO LIE
Wednesday, January 24, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, February 13, 2018PUBLISHED FOR OPPOSITION
Tuesday, April 10, 2018NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, February 13, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Thursday, September 13, 2018SOU TEAS EXTENSION RECEIVED
Thursday, September 13, 2018SOU EXTENSION 1 FILED
Thursday, September 13, 2018SOU EXTENSION 1 GRANTED
Saturday, September 15, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, March 15, 2019SOU TEAS EXTENSION RECEIVED
Friday, March 15, 2019SOU EXTENSION 2 FILED
Friday, March 15, 2019SOU EXTENSION 2 GRANTED
Tuesday, March 19, 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, September 12, 2019SOU TEAS EXTENSION RECEIVED
Thursday, September 12, 2019SOU EXTENSION 3 FILED
Thursday, September 12, 2019SOU EXTENSION 3 GRANTED
Saturday, September 14, 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, January 17, 2020TEAS PETITION TO AMEND BASIS RECEIVED
Thursday, March 5, 20201(B) BASIS DELETED; NEW BASIS REQUESTED
Friday, January 17, 2020NOTICE OF ALLOWANCE CANCELLED
Wednesday, March 4, 2020ASSIGNED TO PETITION STAFF
Thursday, March 5, 2020PETITION TO DIRECTOR - CHANGE BASIS - GRANTED
Thursday, March 19, 2020PREVIOUS ALLOWANCE COUNT WITHDRAWN
Thursday, March 19, 2020NON-FINAL ACTION WRITTEN
Thursday, March 19, 2020NON-FINAL ACTION E-MAILED
Thursday, March 19, 2020NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, March 26, 2020TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, April 3, 2020ASSIGNED TO LIE
Friday, April 3, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, April 3, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, April 22, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, May 12, 2020PUBLISHED FOR OPPOSITION
Tuesday, May 12, 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 28, 2020REGISTERED-PRINCIPAL REGISTER
Monday, July 28, 2025COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Monday, April 6, 2020APPROVED FOR PUB - PRINCIPAL REGISTER