R Trademark

Trademark Overview

On Tuesday, September 3, 2013, a trademark application was filed for R with the United States Patent and Trademark Office. The USPTO has given the R trademark a serial number of 86054631. The federal status of this trademark filing is REGISTERED AND RENEWED as of Wednesday, October 8, 2025. This trademark is owned by Revier Cattle Company. The R trademark is filed in the Meat & Processed Food Products category with the following description:

Beef
r

General Information

Serial Number86054631
Word MarkR
Filing DateTuesday, September 3, 2013
Status800 - REGISTERED AND RENEWED
Status DateWednesday, October 8, 2025
Registration Number4657278
Registration DateTuesday, December 16, 2014
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, January 21, 2014

Trademark Statements

Indication of Colors claimedColor is not claimed as a feature of the mark.
Description of MarkThe mark consists of a stylized letter "R" including an incomplete oval which forms a rocker beneath the letter "R" and an extension of the upper left-hand corner of the "R".
Goods and ServicesBeef

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, September 11, 2013
Primary Code029
First Use Anywhere DateMonday, January 1, 2007
First Use In Commerce DateMonday, January 1, 2007

Trademark Owner History

Party NameRevier Cattle Company
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressOlivia, MN 56277
Party NameRevier Cattle Company
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressOlivia, MN 56277
Party NameRevier Cattle Company
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressOlivia, MN 56277

Trademark Events

Event DateEvent Description
Friday, September 6, 2013NEW APPLICATION ENTERED
Wednesday, September 11, 2013NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, September 12, 2013NOTICE OF DESIGN SEARCH CODE E-MAILED
Saturday, December 14, 2013ASSIGNED TO EXAMINER
Monday, December 16, 2013APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, January 1, 2014NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, January 21, 2014PUBLISHED FOR OPPOSITION
Tuesday, January 21, 2014OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 18, 2014NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Wednesday, September 17, 2014SOU TEAS EXTENSION RECEIVED
Wednesday, October 1, 2014CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, September 17, 2014SOU EXTENSION 1 FILED
Wednesday, October 1, 2014SOU EXTENSION 1 GRANTED
Thursday, October 2, 2014NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, November 10, 2014TEAS STATEMENT OF USE RECEIVED
Monday, November 10, 2014USE AMENDMENT FILED
Wednesday, November 12, 2014STATEMENT OF USE PROCESSING COMPLETE
Thursday, November 13, 2014ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Friday, November 14, 2014NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, December 16, 2014REGISTERED-PRINCIPAL REGISTER
Tuesday, March 22, 2016TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, March 22, 2016ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, May 8, 2020TEAS SECTION 8 RECEIVED
Monday, July 20, 2020CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, July 28, 2020REGISTERED - SEC. 8 (6-YR) ACCEPTED
Wednesday, July 29, 2020NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Saturday, December 16, 2023COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Monday, June 16, 2025TEAS SECTION 8 & 9 RECEIVED
Wednesday, October 8, 2025CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, October 8, 2025REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Wednesday, October 8, 2025REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Wednesday, October 8, 2025NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED

Related Keywords

beef