R-1 Trademark

Trademark Overview


On Thursday, February 8, 2024, a trademark application was filed for R-1 with the United States Patent and Trademark Office. The USPTO has given the R-1 trademark a serial number of 98397868. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Thursday, February 8, 2024. This trademark is owned by Meiji Co., Ltd.. The R-1 trademark is filed in the Meat & Processed Food Products category with the following description:

Milk products excluding ice cream, ice milk and frozen yogurt; yogurts; yogurt drinks; fermented milk
r-1

General Information


Serial Number98397868
Word MarkR-1
Filing DateThursday, February 8, 2024
Status630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Status DateThursday, February 8, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing0 - NOT AVAILABLE
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Description of MarkThe mark consists of the wording "R-1" in white stylized letters, outlined in orange, on a red, rectangular background. A point of white light and emanating orange rays appears on the right of the dash between the "R" and "1".
Goods and ServicesMilk products excluding ice cream, ice milk and frozen yogurt; yogurts; yogurt drinks; fermented milk
Indication of Colors claimedThe color(s) red, white, and orange is/are claimed as a feature of the mark.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, February 8, 2024
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameMeiji Co., Ltd.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressTokyo 104-8306
JP

Trademark Events


Event DateEvent Description
Thursday, February 8, 2024NEW APPLICATION ENTERED