QUINTALE Trademark

Trademark Overview


On Monday, April 26, 2021, a trademark application was filed for QUINTALE with the United States Patent and Trademark Office. The USPTO has given the QUINTALE trademark a serial number of 79314160. The federal status of this trademark filing is REGISTERED as of Tuesday, October 18, 2022. This trademark is owned by ATCARMEN S.R.L.. The QUINTALE trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Restaurant & Hotel Services categories with the following description:

Cakes; pesto; pasta sauce; dressings for salad; tarts; salt; condiments, namely, miso, chili seasonings, vinegar; mustard; meat gravies; sauces; ketchup; aromatic preparations for food, namely, spice mixes, food flavorings, other than essential oils

Game, not live; sliced meat; ground meat; meat, processed; packaged meats; pickled cucumbers; vegetable chips; onions, prepared; onions, processed; jams; meat, tinned; vegetables, tinned; meat extracts; meat jellies; lard; potatoes, preserved; preparations for making bouillon; processed meat products, namely, corned beef, beef jerky; charcuterie; sausages; pickles; turkey; bottled cooked meat; fruits, tinned; mushrooms, preserved; vegetables preserved in oil; bottled vegetables; preserved vegetables

Restaurant services, namely, take-away food and drink services; restaurant, bar and catering services
quintale

General Information


Serial Number79314160
Word MarkQUINTALE
Filing DateMonday, April 26, 2021
Status700 - REGISTERED
Status DateTuesday, October 18, 2022
Registration Number6874535
Registration DateTuesday, October 18, 2022
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, August 2, 2022

Trademark Statements


Goods and ServicesCakes; pesto; pasta sauce; dressings for salad; tarts; salt; condiments, namely, miso, chili seasonings, vinegar; mustard; meat gravies; sauces; ketchup; aromatic preparations for food, namely, spice mixes, food flavorings, other than essential oils
Description of MarkThe mark consists of the stylized wording "QUINTAL" with the top of the "T" letter extended like an animal horn.
Certificate of Correction for RegistrationIn the statement, line 23, "The English translation of "QUINTALE" in the mark is "QUINTALI"" should be deleted, and "The English translation of "QUINTALE" in the mark is "QUINTAL"" should be inserted.
Goods and ServicesGame, not live; sliced meat; ground meat; meat, processed; packaged meats; pickled cucumbers; vegetable chips; onions, prepared; onions, processed; jams; meat, tinned; vegetables, tinned; meat extracts; meat jellies; lard; potatoes, preserved; preparations for making bouillon; processed meat products, namely, corned beef, beef jerky; charcuterie; sausages; pickles; turkey; bottled cooked meat; fruits, tinned; mushrooms, preserved; vegetables preserved in oil; bottled vegetables; preserved vegetables
Translation of Words in MarkThe English translation of "QUINTALE" in the mark is "QUINTAL".
Goods and ServicesRestaurant services, namely, take-away food and drink services; restaurant, bar and catering services

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, June 28, 2021
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, June 28, 2021
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateMonday, June 28, 2021
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameATCARMEN S.R.L.
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressIT

Party NameATCARMEN S.R.L.
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressIT

Party NameATCARMEN S.R.L.
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressIT

Trademark Events


Event DateEvent Description
Tuesday, November 14, 2023NOTICE OF UPDATED REGISTRATION CONFIRMATION EMAILED
Thursday, October 12, 2023CORRECTION UNDER SECTION 7 ¿ PROCESSED
Tuesday, October 10, 2023CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, February 28, 2023TEAS SECTION 7 REQUEST RECEIVED
Monday, February 27, 2023FINAL DECISION TRANSACTION PROCESSED BY IB
Wednesday, February 8, 2023FINAL DISPOSITION NOTICE SENT TO IB
Wednesday, February 8, 2023FINAL DISPOSITION PROCESSED
Wednesday, January 18, 2023FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Wednesday, December 28, 2022NOTIFICATION PROCESSED BY IB
Tuesday, October 18, 2022NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, October 18, 2022REGISTERED-PRINCIPAL REGISTER
Wednesday, August 24, 2022CHANGES/CORRECTIONS AFTER PUB APPROVAL ENTERED
Monday, August 22, 2022ASSIGNED TO PETITION STAFF
Friday, August 5, 2022TEAS POST PUBLICATION AMENDMENT RECEIVED
Tuesday, August 2, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, August 2, 2022PUBLISHED FOR OPPOSITION
Wednesday, July 13, 2022NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, July 13, 2022NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, July 13, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Saturday, June 25, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, June 16, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, June 16, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, June 16, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, June 16, 2022APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Thursday, June 16, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, June 16, 2022TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
Thursday, June 16, 2022ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, June 16, 2022TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Thursday, June 16, 2022TEAS CHANGE OF OWNER ADDRESS RECEIVED
Sunday, January 30, 2022REFUSAL PROCESSED BY IB
Thursday, January 13, 2022NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Thursday, January 13, 2022REFUSAL PROCESSED BY MPU
Thursday, December 23, 2021NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Wednesday, December 22, 2021NON-FINAL ACTION WRITTEN
Wednesday, December 22, 2021ASSIGNED TO EXAMINER
Friday, July 2, 2021APPLICATION FILING RECEIPT MAILED
Monday, June 28, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, June 25, 2021SN ASSIGNED FOR SECT 66A APPL FROM IB