| Serial Number | 86739939 |
| Word Mark | QUESTA |
| Filing Date | Friday, August 28, 2015 |
| Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
| Status Date | Wednesday, October 4, 2023 |
| Registration Number | 5182437 |
| Registration Date | Tuesday, April 11, 2017 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 1, 2016 |
| Translation of Words in Mark | The English Translation of the word "QUESTA" in the mark is "THIS". |
| Goods and Services | Fruit beverages; Fruit concentrates and purees used as ingredients of beverages; Fruit-based beverages; Fruit-flavored beverages; Fruit-flavoured beverages; Ginger ale; Lemon juice for use in the preparation of beverages; Non-alcoholic beverages containing fruit juices; Non-alcoholic beverages, namely, carbonated beverages; Non-alcoholic fruit juice beverages; Non-alcoholic sparkling fruit juice beverages; Orange juice beverages |
| Description of Mark | The mark consists of the word "Questa" in the colors orange, yellow and green, colored, from left to right, as orange transitioning into yellow transitioning into green. The "Q" is orange in color. The "u" transitions from orange to yellow in color. The "e" is yellow in color. The "s" transitions from yellow to green in color. The "t" and "a" are green in color. The "Q" in Questa is shaped like an orange fruit with marks at the top suggestive of juice droplets and leaves. These droplets and leaves are, from left to right, orange fading into yellow. There are two mint leaves over the "s" in yellow fading into green from left to right. There are further marks below the "t" and "a" suggestive of juice droplets beginning in yellow and fading into green from left to right |
| Indication of Colors claimed | The color(s) orange, yellow and green is/are claimed as a feature of the mark. |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, September 1, 2015 |
| Primary Code | 032 |
| First Use Anywhere Date | Saturday, June 18, 2016 |
| First Use In Commerce Date | Saturday, June 18, 2016 |
| Party Name | Questa Beverage Company, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Austin, TX 78731 US |
| Party Name | Questa Beverage Company, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Austin, TX 78731 US |
| Party Name | Questa Beverage Company, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Austin, TX 78731 US |
| Event Date | Event Description |
| Tuesday, September 1, 2015 | NEW APPLICATION ENTERED |
| Tuesday, September 1, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, September 2, 2015 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, December 11, 2015 | ASSIGNED TO EXAMINER |
| Wednesday, December 16, 2015 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, December 16, 2015 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, December 16, 2015 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, December 16, 2015 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, December 16, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, February 10, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, March 1, 2016 | PUBLISHED FOR OPPOSITION |
| Tuesday, March 1, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 26, 2016 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Monday, September 12, 2016 | TEAS STATEMENT OF USE RECEIVED |
| Thursday, September 29, 2016 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Monday, September 12, 2016 | USE AMENDMENT FILED |
| Thursday, September 29, 2016 | STATEMENT OF USE PROCESSING COMPLETE |
| Saturday, October 1, 2016 | SU - NON-FINAL ACTION - WRITTEN |
| Saturday, October 1, 2016 | NON-FINAL ACTION E-MAILED |
| Saturday, October 1, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, February 14, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, February 14, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, February 15, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Sunday, March 5, 2017 | SU - FINAL REFUSAL - WRITTEN |
| Sunday, March 5, 2017 | FINAL REFUSAL E-MAILED |
| Sunday, March 5, 2017 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Thursday, March 9, 2017 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Friday, March 10, 2017 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, April 11, 2017 | REGISTERED-PRINCIPAL REGISTER |
| Monday, April 11, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Saturday, April 1, 2023 | TEAS SECTION 8 & 15 RECEIVED |
| Wednesday, October 4, 2023 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Wednesday, October 4, 2023 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Wednesday, October 4, 2023 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Saturday, April 11, 2026 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |