QUEST FOR FIRE Trademark

Trademark Overview


On Wednesday, October 1, 2025, a trademark application was filed for QUEST FOR FIRE with the United States Patent and Trademark Office. The USPTO has given the QUEST FOR FIRE trademark a serial number of 99423663. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Tuesday, March 3, 2026. The QUEST FOR FIRE trademark is filed in the Staple Food Products category with the following description:

Sea salt for cooking; Dry spice rub for meats and fish; Barbecue dry rub; Hot sauce; Hot chili pepper sauce; Sriracha hot chili sauce; Marinades; Salsa; Tomato-based salsa; Salsa sauces; Chili oil for use as a seasoning or condiment; Chili oils being condiments; Flavored salt; Seasonings; Food seasonings; Chili seasonings; Taco seasonings; Chilli seasonings; Spices; Natural spices; Organic spices; Edible spices; Baking spices; Mulling spices; Pizza spices; Barbecue sauce; Barbeque sauce; Sauces for barbecued meat; Marinade mixes; Pepper spice; White pepper; Black pepper; Pepper powder; Cayenne pepper powder; Chili pepper pastes being condiments; Dried chili peppers; Spice blends; Spice rubs; Spice mixes; Cardamom spice; Sumac spice; Habanero sauce; bourbon smoked hot sauce sauce; Italian Chili Oil sauce; spicy Italian chili oil sauce; Salt; Truffle salt consisting primarily of salt; Herb salt; Onion salt
quest for fire

General Information


Serial Number99423663
Word MarkQUEST FOR FIRE
Filing DateWednesday, October 1, 2025
Status681 - PUBLICATION/ISSUE REVIEW COMPLETE
Status DateTuesday, March 3, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 24, 2026

Trademark Statements


Goods and ServicesSea salt for cooking; Dry spice rub for meats and fish; Barbecue dry rub; Hot sauce; Hot chili pepper sauce; Sriracha hot chili sauce; Marinades; Salsa; Tomato-based salsa; Salsa sauces; Chili oil for use as a seasoning or condiment; Chili oils being condiments; Flavored salt; Seasonings; Food seasonings; Chili seasonings; Taco seasonings; Chilli seasonings; Spices; Natural spices; Organic spices; Edible spices; Baking spices; Mulling spices; Pizza spices; Barbecue sauce; Barbeque sauce; Sauces for barbecued meat; Marinade mixes; Pepper spice; White pepper; Black pepper; Pepper powder; Cayenne pepper powder; Chili pepper pastes being condiments; Dried chili peppers; Spice blends; Spice rubs; Spice mixes; Cardamom spice; Sumac spice; Habanero sauce; bourbon smoked hot sauce sauce; Italian Chili Oil sauce; spicy Italian chili oil sauce; Salt; Truffle salt consisting primarily of salt; Herb salt; Onion salt

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, October 1, 2025
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressHERMOSA BEACH, CA 90254
US

Trademark Events


Event DateEvent Description
Wednesday, October 1, 2025APPLICATION FILING RECEIPT MAILED
Wednesday, October 1, 2025NEW APPLICATION ENTERED
Thursday, February 19, 2026NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, February 20, 2026ASSIGNED TO EXAMINER
Friday, February 27, 2026APPROVED FOR PUB - PRINCIPAL REGISTER