
| Serial Number | 77091865 |
| Word Mark | QUESANINI |
| Filing Date | Friday, January 26, 2007 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Tuesday, July 29, 2008 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Panini; Sandwiches |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | P - NOT AVAILABLE |
| Class Status Date | Monday, December 10, 2007 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, December 9, 2005 |
| First Use In Commerce Date | Friday, December 9, 2005 |
| Party Name | Spa Restaurants, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Chicago, IL 60603 |
| Event Date | Event Description |
| Wednesday, July 30, 2008 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Tuesday, July 29, 2008 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Monday, December 10, 2007 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, December 10, 2007 | NON-FINAL ACTION E-MAILED |
| Monday, December 10, 2007 | NON-FINAL ACTION WRITTEN |
| Monday, December 10, 2007 | REMOVED FROM TEAS PLUS |
| Monday, December 10, 2007 | AMENDMENT FROM APPLICANT ENTERED |
| Monday, December 10, 2007 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, December 10, 2007 | ASSIGNED TO LIE |
| Thursday, November 1, 2007 | PAPER RECEIVED |
| Wednesday, May 23, 2007 | NON-FINAL ACTION E-MAILED |
| Wednesday, May 23, 2007 | NON-FINAL ACTION WRITTEN |
| Tuesday, May 15, 2007 | ASSIGNED TO EXAMINER |
| Tuesday, January 30, 2007 | NEW APPLICATION ENTERED IN TRAM |