Serial Number | 79391408 |
Word Mark | QUATUOR |
Filing Date | Thursday, November 9, 2023 |
Status | 641 - NON-FINAL ACTION - MAILED |
Status Date | Tuesday, July 9, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | NOT AVAILABLE |
Goods and Services | Bread and buns; bread doughs; filled bread; substitutes for bread; bread mixes; flour for bread dough; flour for pastries; flour mixtures intended for baking; mixes for the preparation of bread; yeast and baking agents; cereal preparations; bakery products; preparations for making bakery products; cookies (biscuits); rusks; pastries; sandwiches; snack foods consisting principally of bread; cereal-based snacks. |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, March 14, 2024 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | La Grande Boulangerie de Paris - LGBP |
Party Type | 10 - Original Applicant |
Legal Entity Type | 34 - NOT AVAILABLE |
Address | FR |
Event Date | Event Description |
Thursday, March 14, 2024 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
Thursday, March 21, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Wednesday, April 24, 2024 | APPLICATION FILING RECEIPT MAILED |
Monday, June 17, 2024 | ASSIGNED TO EXAMINER |
Wednesday, June 19, 2024 | NON-FINAL ACTION WRITTEN |
Thursday, June 20, 2024 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Tuesday, July 9, 2024 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Tuesday, July 9, 2024 | REFUSAL PROCESSED BY MPU |
Sunday, July 28, 2024 | REFUSAL PROCESSED BY IB |