QUALITY ISN’T JUST ONE INGREDIENT IT’S OUR WHOLE RECIPE Trademark

Trademark Overview


On Monday, October 6, 2025, a trademark application was filed for QUALITY ISN’T JUST ONE INGREDIENT IT’S OUR WHOLE RECIPE with the United States Patent and Trademark Office. The USPTO has given the QUALITY ISN’T JUST ONE INGREDIENT IT’S OUR WHOLE RECIPE trademark a serial number of 99429467. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Monday, March 2, 2026. This trademark is owned by Tristate Q.S.R. LLC. The QUALITY ISN’T JUST ONE INGREDIENT IT’S OUR WHOLE RECIPE trademark is filed in the Restaurant & Hotel Services category with the following description:

Restaurant services
quality isn’t just one ingredient it’s our whole recipe

General Information


Serial Number99429467
Word MarkQUALITY ISN’T JUST ONE INGREDIENT IT’S OUR WHOLE RECIPE
Filing DateMonday, October 6, 2025
Status681 - PUBLICATION/ISSUE REVIEW COMPLETE
Status DateMonday, March 2, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 24, 2026

Trademark Statements


Pseudo MarkQUALITY IS NOT JUST ONE INGREDIENT IT IS OUR WHOLE RECIPE
Goods and ServicesRestaurant services

Classification Information


International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateMonday, October 6, 2025
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameTristate Q.S.R. LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressNew York, NY 10019
US

Trademark Events


Event DateEvent Description
Monday, October 6, 2025NEW APPLICATION ENTERED
Monday, October 6, 2025APPLICATION FILING RECEIPT MAILED
Saturday, February 21, 2026NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, February 24, 2026ASSIGNED TO EXAMINER
Wednesday, February 25, 2026APPROVED FOR PUB - PRINCIPAL REGISTER