QUALITALY Trademark

Trademark Overview

On Tuesday, October 30, 2012, a trademark application was filed for QUALITALY with the United States Patent and Trademark Office. The USPTO has given the QUALITALY trademark a serial number of 85975599. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Thursday, August 26, 2021. This trademark is owned by Cooperativa Italiana Catering. The QUALITALY trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Light Beverage Products categories with the following description:

Rice; [ sugar, ] sauces

[ Fish; ] preserved, frozen, dried and cooked fruits and vegetables; milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats

Fruit beverages and fruit juices
qualitaly

General Information

Serial Number85975599
Word MarkQUALITALY
Filing DateTuesday, October 30, 2012
Status702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateThursday, August 26, 2021
Registration Number4735883
Registration DateTuesday, May 12, 2015
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, July 15, 2014

Trademark Statements

Goods and ServicesRice; [ sugar, ] sauces
Description of MarkThe mark consists of the stylized word "QUALITALY" in the color red, a half circle in the color orange appears above the words. A stylized leaf appears outlined in orange with a flag inside featuring the colors green, red and white.
Goods and Services[ Fish; ] preserved, frozen, dried and cooked fruits and vegetables; milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats
Pseudo MarkQUALITY ITALY
Indication of Colors claimedThe color(s) orange, green, red and white is/are claimed as a feature of the mark.
Goods and ServicesFruit beverages and fruit juices

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, November 3, 2012
Primary Code029
First Use Anywhere DateTuesday, January 15, 2013
First Use In Commerce DateTuesday, January 15, 2013
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, November 3, 2012
Primary Code030
First Use Anywhere DateTuesday, January 15, 2013
First Use In Commerce DateTuesday, January 15, 2013
International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateSaturday, November 3, 2012
Primary Code032
First Use Anywhere DateTuesday, January 15, 2013
First Use In Commerce DateTuesday, January 15, 2013

Trademark Owner History

Party NameCooperativa Italiana Catering
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressPIOLTELLO, MILANO 20096
IT
Party NameCooperativa Italiana Catering
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressPIOLTELLO, MILANO 20096
IT
Party NameCooperativa Italiana Catering
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressSegrate (MI) 20090
IT

Trademark Events

Event DateEvent Description
Tuesday, November 6, 2012NOTICE OF DESIGN SEARCH CODE MAILED
Friday, November 2, 2012NEW APPLICATION ENTERED
Saturday, November 3, 2012NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, February 27, 2013ASSIGNED TO EXAMINER
Friday, March 1, 2013NON-FINAL ACTION WRITTEN
Friday, March 1, 2013NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, March 1, 2013NON-FINAL ACTION E-MAILED
Friday, August 2, 2013TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, August 2, 2013TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, August 2, 2013CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, August 5, 2013APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, August 16, 2013ASSIGNED TO LIE
Friday, August 16, 2013LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, August 26, 2013WITHDRAWN FROM PUB OTQR REQUEST
Friday, October 18, 2013PREVIOUS ALLOWANCE COUNT WITHDRAWN
Friday, October 18, 2013SUSPENSION LETTER WRITTEN
Friday, October 18, 2013NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Friday, October 18, 2013LETTER OF SUSPENSION E-MAILED
Friday, April 18, 2014NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, April 18, 2014NON-FINAL ACTION E-MAILED
Friday, April 18, 2014NON-FINAL ACTION WRITTEN
Tuesday, June 3, 2014TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, June 3, 2014CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, June 4, 2014TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, June 5, 2014APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, June 9, 2014LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, June 25, 2014NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, July 15, 2014PUBLISHED FOR OPPOSITION
Tuesday, July 15, 2014OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, September 9, 2014NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Friday, December 12, 2014TEAS CHANGE OF OWNER ADDRESS RECEIVED
Friday, December 12, 2014APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Friday, March 6, 2015TEAS REQUEST TO DIVIDE RECEIVED
Friday, March 6, 2015TEAS STATEMENT OF USE RECEIVED
Friday, March 6, 2015DIVISIONAL REQUEST RECEIVED
Tuesday, April 7, 2015CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, April 8, 2015DIVISIONAL PROCESSING COMPLETE
Friday, April 10, 2015NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, May 12, 2015REGISTERED-PRINCIPAL REGISTER
Tuesday, May 12, 2020COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Wednesday, May 5, 2021TEAS SECTION 8 & 15 RECEIVED
Thursday, August 26, 2021CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, March 6, 2015USE AMENDMENT FILED
Wednesday, April 8, 2015STATEMENT OF USE PROCESSING COMPLETE
Thursday, April 9, 2015NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, April 9, 2015ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Sunday, May 12, 2024COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Thursday, August 26, 2021NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Thursday, August 26, 2021REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.

Related Keywords

qualitaly fruit frozen milk edible yogurt cream oils fats juices beverages