QUALITALY Trademark

Trademark Overview


On Tuesday, October 30, 2012, a trademark application was filed for QUALITALY with the United States Patent and Trademark Office. The USPTO has given the QUALITALY trademark a serial number of 85766998. The federal status of this trademark filing is PARTIAL SECTION 8 ACCEPTED as of Thursday, May 18, 2023. This trademark is owned by Cooperativa Italiana Catering. The QUALITALY trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Light Beverage Products categories with the following description:

[ Coffee, tea, cocoa and artificial coffee; tapioca and sago; honey, treacle; yeast, baking powder; salt; mustard; ] vinegar [ ; spices, ice ]

[ Meat, poultry and game; meat extracts; jellies, jams, compotes; eggs; milk ]

[ Beers; mineral and aerated waters and other non-alcoholic beverages, namely, soda water, still water, table water; syrups and other preparations for making beverages, namely, syrup substitutes ]
qualitaly

General Information


Serial Number85766998
Word MarkQUALITALY
Filing DateTuesday, October 30, 2012
Status704 - PARTIAL SECTION 8 ACCEPTED
Status DateThursday, May 18, 2023
Registration Number5075949
Registration DateTuesday, November 8, 2016
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, August 23, 2016

Trademark Statements


Goods and Services[ Coffee, tea, cocoa and artificial coffee; tapioca and sago; honey, treacle; yeast, baking powder; salt; mustard; ] vinegar [ ; spices, ice ]
Description of MarkThe mark consists of the stylized word "QUALITALY" in the color red, a half circle in the color orange appears above the words. A stylized leaf appears outlined in orange with a flag inside featuring the colors green, red and white.
Goods and Services[ Meat, poultry and game; meat extracts; jellies, jams, compotes; eggs; milk ]
Pseudo MarkQUALITY ITALY
Indication of Colors claimedThe color(s) orange, green, red and white is/are claimed as a feature of the mark.
Goods and Services[ Beers; mineral and aerated waters and other non-alcoholic beverages, namely, soda water, still water, table water; syrups and other preparations for making beverages, namely, syrup substitutes ]

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status CodeB - Sec. 8 - Class(es) in a Multiple Class registration
Class Status DateThursday, May 18, 2023
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, November 3, 2012
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status CodeB - Sec. 8 - Class(es) in a Multiple Class registration
Class Status DateThursday, May 18, 2023
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameCooperativa Italiana Catering
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressPIOLTELLO, MILANO 20096
IT

Party NameCooperativa Italiana Catering
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressPIOLTELLO, MILANO 20096
IT

Party NameCooperativa Italiana Catering
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressSegrate (MI) 20090
IT

Trademark Events


Event DateEvent Description
Thursday, May 18, 2023NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Thursday, May 18, 2023REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED
Thursday, May 18, 2023CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, November 8, 2022TEAS SECTION 8 RECEIVED
Monday, November 8, 2021COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, November 8, 2016REGISTERED-PRINCIPAL REGISTER
Tuesday, August 23, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, August 23, 2016PUBLISHED FOR OPPOSITION
Wednesday, August 3, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, July 20, 20161(B) BASIS DELETED; NEW BASIS REQUESTED
Wednesday, July 20, 2016NOTICE OF ALLOWANCE CANCELLED
Wednesday, July 13, 2016ATTORNEY REVIEW/DECISION ON AMENDMENT REQUIRED
Wednesday, July 13, 2016PETITION TO DIRECTOR - CHANGE BASIS - GRANTED
Thursday, May 26, 2016PETITION INQUIRY LETTER ISSUED
Thursday, May 19, 2016ASSIGNED TO PETITION STAFF
Friday, May 6, 2016TEAS PETITION TO AMEND BASIS RECEIVED
Wednesday, March 9, 2016NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, March 7, 2016SOU EXTENSION 3 GRANTED
Monday, March 7, 2016SOU EXTENSION 3 FILED
Monday, March 7, 2016SOU TEAS EXTENSION RECEIVED
Friday, September 11, 2015NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, September 9, 2015SOU EXTENSION 2 GRANTED
Wednesday, September 9, 2015SOU EXTENSION 2 FILED
Wednesday, September 9, 2015SOU TEAS EXTENSION RECEIVED
Thursday, April 9, 2015NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, April 9, 2015CORRECTED NOA E-MAILED
Wednesday, April 8, 2015SOU EXTENSION 1 GRANTED
Friday, March 6, 2015SOU EXTENSION 1 FILED
Wednesday, April 8, 2015DIVISIONAL PROCESSING COMPLETE
Friday, March 6, 2015DIVISIONAL REQUEST RECEIVED
Tuesday, April 7, 2015CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, March 6, 2015SOU TEAS EXTENSION RECEIVED
Friday, March 6, 2015TEAS REQUEST TO DIVIDE RECEIVED
Friday, December 12, 2014APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Friday, December 12, 2014TEAS CHANGE OF OWNER ADDRESS RECEIVED
Tuesday, September 9, 2014NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, July 15, 2014OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 15, 2014PUBLISHED FOR OPPOSITION
Wednesday, June 25, 2014NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, June 9, 2014LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, June 5, 2014APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, June 4, 2014TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, June 3, 2014CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, June 3, 2014TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, April 18, 2014NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, April 18, 2014NON-FINAL ACTION E-MAILED
Friday, April 18, 2014NON-FINAL ACTION WRITTEN
Friday, October 18, 2013NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Friday, October 18, 2013LETTER OF SUSPENSION E-MAILED
Friday, October 18, 2013SUSPENSION LETTER WRITTEN
Friday, October 18, 2013PREVIOUS ALLOWANCE COUNT WITHDRAWN
Monday, August 26, 2013WITHDRAWN FROM PUB OTQR REQUEST
Friday, August 16, 2013LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, August 16, 2013ASSIGNED TO LIE
Monday, August 5, 2013APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, August 2, 2013TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, August 2, 2013CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, August 2, 2013TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, March 1, 2013NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, March 1, 2013NON-FINAL ACTION E-MAILED
Friday, March 1, 2013NON-FINAL ACTION WRITTEN
Wednesday, February 27, 2013ASSIGNED TO EXAMINER
Tuesday, November 6, 2012NOTICE OF DESIGN SEARCH CODE MAILED
Saturday, November 3, 2012NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, November 2, 2012NEW APPLICATION ENTERED