QUAIL EGGS THE SUPERFOOD EGG Trademark
Trademark Overview
On Monday, June 2, 2025, a trademark application was filed for QUAIL EGGS THE SUPERFOOD EGG with the United States Patent and Trademark Office. The USPTO has given the QUAIL EGGS THE SUPERFOOD EGG trademark a serial number of 99212907. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Monday, June 2, 2025. This trademark is owned by Manchester Farms, Inc.. The QUAIL EGGS THE SUPERFOOD EGG trademark is filed in the Meat & Processed Food Products category with the following description:
Quail eggs
General Information
| Serial Number | 99212907 |
| Word Mark | QUAIL EGGS THE SUPERFOOD EGG |
| Filing Date | Monday, June 2, 2025 |
| Status | 630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER |
| Status Date | Monday, June 2, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 0 - NOT AVAILABLE |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Description of Mark | The mark consists of stylized words QUAIL EGSS followed by the design of a superhero egg over the stylized words THE SUPERFOOD EGG. |
| Goods and Services | Quail eggs |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, June 2, 2025 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | Manchester Farms, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Columbia, SC 29209 |
Trademark Events
| Event Date | Event Description |
| Monday, June 2, 2025 | NEW APPLICATION ENTERED |
| Monday, June 2, 2025 | APPLICATION FILING RECEIPT MAILED |
