Serial Number | 79224863 |
Word Mark | QUAGLIA PETRA DOVE LA FARINA DIVENTA ARTE |
Filing Date | Thursday, August 10, 2017 |
Status | 700 - REGISTERED |
Status Date | Tuesday, June 18, 2019 |
Registration Number | 5777954 |
Registration Date | Tuesday, June 18, 2019 |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, April 2, 2019 |
Goods and Services | Rice, tapioca; sago; flour; preparations made from cereals, namely, dough, pizza dough, bread dough, cake dough, cookie dough, pastry dough; bread; farinaceous food pastes for human consumption; pizzas; pastry; tarts; cookies; cakes; candies; chocolate; yeast and baking powder; edible flour; vegetable-based flour; wheat flour; bakery products; bases for bakery goods |
Description of Mark | The marks consists of a quadrangular image in yellow ochre color in which the word "PETRA" is written in fanciful white characters with a brown border; above there is a stylized ear of wheat in brown and a brown letter "M" inside a brown oval and brown circle outline above the word "QUAGLIA" written in brown capital letters; on the bottom there is a continuous thin brown line below the wording "DOVE LA FARINA DIVENTA ARTE" written in different font sizes in brown color. |
Indication of Colors claimed | The color(s) yellow ochre, white and brown is/are claimed as a feature of the mark. |
Translation of Words in Mark | The English translation of "quaglia" and "dove la farina diventa arte" in the mark is "quail" and "where flour becomes art," respectively. |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, January 17, 2018 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | PETRA S.R.L. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | Vighizzolo d'Este (PD) I35040 IT |
Party Name | PETRA S.R.L. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | Vighizzolo d'Este (PD) I35040 IT |
Party Name | PETRA S.R.L. |
Party Type | 11 - New Owner Before Publication |
Legal Entity Type | 99 - Other |
Address | Vighizzolo d'Este (PD) I35040 IT |
Party Name | MOLINO QUAGLIA S.p.A. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | I-35040 Vighizzolo d'Este (PD) IT |
Event Date | Event Description |
Tuesday, January 16, 2018 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
Thursday, January 11, 2018 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
Wednesday, January 17, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Wednesday, January 17, 2018 | ASSIGNED TO EXAMINER |
Tuesday, January 23, 2018 | APPLICATION FILING RECEIPT MAILED |
Tuesday, January 23, 2018 | NON-FINAL ACTION WRITTEN |
Wednesday, January 24, 2018 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Wednesday, January 31, 2018 | REFUSAL PROCESSED BY MPU |
Wednesday, January 31, 2018 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Friday, February 16, 2018 | REFUSAL PROCESSED BY IB |
Wednesday, July 25, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, August 15, 2018 | ASSIGNED TO LIE |
Saturday, August 18, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Saturday, August 18, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, August 20, 2018 | SUSPENSION LETTER WRITTEN |
Monday, August 20, 2018 | LETTER OF SUSPENSION E-MAILED |
Monday, August 20, 2018 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
Thursday, October 11, 2018 | CHANGE OF OWNER RECEIVED FROM IB |
Thursday, October 18, 2018 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
Wednesday, February 13, 2019 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
Friday, February 15, 2019 | ASSIGNED TO LIE |
Tuesday, February 19, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, February 19, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, February 25, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, March 13, 2019 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
Wednesday, March 13, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Wednesday, March 13, 2019 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Tuesday, April 2, 2019 | PUBLISHED FOR OPPOSITION |
Tuesday, April 2, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Wednesday, June 12, 2019 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
Thursday, February 28, 2019 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Friday, March 29, 2019 | NOTIFICATION PROCESSED BY IB |
Tuesday, June 18, 2019 | REGISTERED-PRINCIPAL REGISTER |
Wednesday, September 18, 2019 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Friday, September 27, 2019 | GENERIC MADRID TRANSACTION SENT TO IB |
Tuesday, June 18, 2024 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
Friday, November 15, 2019 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Wednesday, June 12, 2019 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Friday, June 28, 2019 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
Friday, September 27, 2019 | GENERIC MADRID TRANSACTION CREATED |