| Serial Number | 79406766 |
| Word Mark | QUAGGA |
| Filing Date | Saturday, April 27, 2024 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, August 26, 2025 |
| Registration Number | 7910312 |
| Registration Date | Tuesday, August 26, 2025 |
| Mark Drawing | 5 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, July 8, 2025 |
| Goods and Services | Meat, fish, not live, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats; butter; cheese; curd; pickles; potato chips; soups; preparations for making soup; vegetable salads; nuts, prepared; processed pulses; nut-based snack foods; potato-based snacks; fruit-based food snacks; vegetable-based snack foods; dried fruit-based snacks |
| Goods and Services | Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals, namely, processed cereals; bread and pastries; confectionery made of sugar; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar; condiment sauces; spices; ice being frozen water; biscuits; cookies; buns; sweets; cakes; sandwiches; chocolate; coffee-based beverages; tea-based beverages; ice cream; crackers; rusks; dough; cereal-based snack food; flour; curry spice mixture; food flavourings, other than essential oils; seasoning |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, October 17, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, October 17, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | IN |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | IN |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | IN |
| Event Date | Event Description |
| Thursday, October 17, 2024 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Friday, October 18, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, October 18, 2024 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, November 13, 2024 | ASSIGNED TO EXAMINER |
| Wednesday, November 20, 2024 | NON-FINAL ACTION WRITTEN |
| Thursday, November 21, 2024 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Friday, December 6, 2024 | REFUSAL PROCESSED BY MPU |
| Friday, December 6, 2024 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Sunday, December 29, 2024 | REFUSAL PROCESSED BY IB |
| Friday, May 16, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, May 16, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, May 16, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, June 5, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, July 2, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, July 8, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, July 8, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 26, 2025 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, August 26, 2025 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Wednesday, November 26, 2025 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |