QS Trademark

Trademark Overview


On Friday, November 26, 2010, a trademark application was filed for QS with the United States Patent and Trademark Office. The USPTO has given the QS trademark a serial number of 85185432. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, April 19, 2019. This trademark is owned by BING HAN PHARMACEUTICAL FACTORY CO., LTD.. The QS trademark is filed in the Cosmetics & Cleaning Products, Pharmaceutical Products, and Staple Food Products categories with the following description:

Face and body creams; Face and body beauty creams; Cosmetics; Cosmetic preparations for body and skin care; Cosmetic preparations for the hair and scalp; Hairspray; Shampoo; Non-medicated skin care preparations, namely, creams, lotions, gels, toners, cleaners and peels; Non-medicated skin care creams and lotions

Medicinal ginseng powder; Mineral food-supplements; Dietary supplements; Food supplements; Ginseng for medicinal use; Herbal supplements; and Natural herbal supplements

Beverages, namely, tea including ginseng tea, coffee, cocoa; Tea leaves; Tea bags; Mixes in the nature of concentrates, syrups or powders used in the preparation of tea based beverages; chocolate; ice and its products, namely, flavored ices and ice cubes; Food and beverage seasonings, Foods, namely, sugar, honey, bread, toast, puddings, glutinous rice cake, processed grain powder, namely, rice mix and flour mix; noodles, instant cooking noodles, processed grain desserts, namely, rice cakes; dumplings; rice and cooked rice
qs

General Information


Serial Number85185432
Word MarkQS
Filing DateFriday, November 26, 2010
Status710 - CANCELLED - SECTION 8
Status DateFriday, April 19, 2019
Registration Number4210704
Registration DateTuesday, September 18, 2012
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, January 31, 2012

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Description of MarkThe mark consists of the overlapping letters "Q" and "S" under a crown.
Goods and ServicesFace and body creams; Face and body beauty creams; Cosmetics; Cosmetic preparations for body and skin care; Cosmetic preparations for the hair and scalp; Hairspray; Shampoo; Non-medicated skin care preparations, namely, creams, lotions, gels, toners, cleaners and peels; Non-medicated skin care creams and lotions
Goods and ServicesMedicinal ginseng powder; Mineral food-supplements; Dietary supplements; Food supplements; Ginseng for medicinal use; Herbal supplements; and Natural herbal supplements
Goods and ServicesBeverages, namely, tea including ginseng tea, coffee, cocoa; Tea leaves; Tea bags; Mixes in the nature of concentrates, syrups or powders used in the preparation of tea based beverages; chocolate; ice and its products, namely, flavored ices and ice cubes; Food and beverage seasonings, Foods, namely, sugar, honey, bread, toast, puddings, glutinous rice cake, processed grain powder, namely, rice mix and flour mix; noodles, instant cooking noodles, processed grain desserts, namely, rice cakes; dumplings; rice and cooked rice

Classification Information


International Class003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.
US Class Codes001, 004, 006, 050, 051, 052
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, April 19, 2019
Primary Code003
First Use Anywhere DateSaturday, November 26, 2011
First Use In Commerce DateSaturday, November 26, 2011

International Class005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes006, 018, 044, 046, 051, 052
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, April 19, 2019
Primary Code005
First Use Anywhere DateSaturday, November 26, 2011
First Use In Commerce DateSaturday, November 26, 2011

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, April 19, 2019
Primary Code030
First Use Anywhere DateSaturday, November 26, 2011
First Use In Commerce DateSaturday, November 26, 2011

Trademark Owner History


Party NameBING HAN PHARMACEUTICAL FACTORY CO., LTD.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressKuan-Tyen Hsiang
TW

Party NameBING HAN PHARMACEUTICAL FACTORY CO., LTD.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressKuan-Tyen Hsiang
TW

Party NameBING HAN PHARMACEUTICAL FACTORY CO., LTD.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressKuan-Tyen Hsiang
TW

Trademark Events


Event DateEvent Description
Friday, April 19, 2019CANCELLED SEC. 8 (6-YR)
Tuesday, October 3, 2017TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, September 18, 2017COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, September 18, 2012REGISTERED-PRINCIPAL REGISTER
Saturday, August 11, 2012NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Friday, August 10, 2012LAW OFFICE REGISTRATION REVIEW COMPLETED
Wednesday, August 1, 2012ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, July 24, 2012STATEMENT OF USE PROCESSING COMPLETE
Friday, June 29, 2012USE AMENDMENT FILED
Friday, July 20, 2012CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, June 29, 2012TEAS STATEMENT OF USE RECEIVED
Tuesday, March 27, 2012NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, January 31, 2012OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 31, 2012PUBLISHED FOR OPPOSITION
Wednesday, January 11, 2012NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, December 28, 2011LAW OFFICE PUBLICATION REVIEW COMPLETED
Saturday, December 17, 2011APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, December 1, 2011LIE CHECKED SUSP - TO ATTY FOR ACTION
Tuesday, May 31, 2011CORRESPONDENCE E-MAILED
Tuesday, May 31, 2011SUSPENSION LETTER WRITTEN
Tuesday, May 31, 2011TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, May 31, 2011CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, May 31, 2011ASSIGNED TO LIE
Tuesday, May 31, 2011TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, March 11, 2011NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, March 11, 2011NON-FINAL ACTION E-MAILED
Friday, March 11, 2011NON-FINAL ACTION WRITTEN
Friday, March 4, 2011ASSIGNED TO EXAMINER
Friday, December 3, 2010NOTICE OF DESIGN SEARCH CODE MAILED
Thursday, December 2, 2010NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, November 30, 2010NEW APPLICATION ENTERED IN TRAM