QQRICE Trademark

Trademark Overview


On Monday, April 28, 2025, a trademark application was filed for QQRICE with the United States Patent and Trademark Office. The USPTO has given the QQRICE trademark a serial number of 99158138. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, October 21, 2025. The QQRICE trademark is filed in the Staple Food Products and Restaurant & Hotel Services categories with the following description:

Rice; Sago; Sushi; Rice cakes; Rice-based snack food; Rice pulp for culinary purposes; Prepared rice rolled in seaweed; Freeze-dried dishes with the main ingredient being rice; Lyophilised dishes with the main ingredient being rice; Lyophilized dishes with the main ingredient being rice; Cooked rice mixed with vegetables and beef (bibimbap); Onigiri; Instant rice; Kimbap; Rice balls

Food and drink catering; Café services; Cafeteria services; Restaurant services; Self-service restaurant services; Snack-bar services; Washoku restaurant services; Udon and soba restaurant services; Information and advice in relation to the preparation of meals; Catering services; Mobile catering
qqrice

General Information


Serial Number99158138
Word MarkQQRICE
Filing DateMonday, April 28, 2025
Status686 - PUBLISHED FOR OPPOSITION
Status DateTuesday, October 21, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, October 21, 2025

Trademark Statements


Goods and ServicesRice; Sago; Sushi; Rice cakes; Rice-based snack food; Rice pulp for culinary purposes; Prepared rice rolled in seaweed; Freeze-dried dishes with the main ingredient being rice; Lyophilised dishes with the main ingredient being rice; Lyophilized dishes with the main ingredient being rice; Cooked rice mixed with vegetables and beef (bibimbap); Onigiri; Instant rice; Kimbap; Rice balls
NOT AVAILABLEThe Chinese characters in this mark transliterate to chuan xiang fan tuan and this means "chuan" means summon, propagate, transmit; "xiang" means fragrant, sweet smelling, incense; "fan" means cooked rice, food, meal; "tuan" means rice ball; and "fan tuan" means onigiri (Japanese rice-ball snack). The combination of all the characters has no meaning in English.
Pseudo MarkQQ RICE
Goods and ServicesFood and drink catering; Café services; Cafeteria services; Restaurant services; Self-service restaurant services; Snack-bar services; Washoku restaurant services; Udon and soba restaurant services; Information and advice in relation to the preparation of meals; Catering services; Mobile catering
Description of MarkThe mark consists of the stylized wording "QQRice" with a design of two leaves on the letter "e". Below are four Chinese characters.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, April 28, 2025
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateMonday, April 28, 2025
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressKaohsiung City 813375
TW

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressKaohsiung City 813375
TW

Trademark Events


Event DateEvent Description
Monday, April 28, 2025NEW APPLICATION ENTERED
Monday, April 28, 2025APPLICATION FILING RECEIPT MAILED
Friday, September 5, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, September 5, 2025NOTICE OF DESIGN SEARCH CODE E-MAILED
Wednesday, September 17, 2025ASSIGNED TO EXAMINER
Sunday, September 21, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, October 15, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, October 21, 2025PUBLISHED FOR OPPOSITION
Tuesday, October 21, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED