Serial Number | 88450926 |
Word Mark | QOOQ |
Filing Date | Wednesday, May 29, 2019 |
Status | 604 - ABANDONED - AFTER INTER-PARTES DECISION |
Status Date | Monday, March 7, 2022 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, December 8, 2020 |
Goods and Services | Arranging and conducting culinary competitions; Publishing of reviews, web magazines, and printed matter in the nature of books and magazines all in the field of culinary subject matter; Publication of printed matter relating to education in the fields of cooking, food processing, culinary arts, and dietetic and nutrition subject matters; Conducting training workshops in the field of culinary subject matter; entertainment and education services, namely, audio and visual show productions in the nature of a continuing variety show broadcast over television, satellite, audio and video media in the field of culinary arts and educational subject matter related thereto, namely, cooking instruction and dietetic instruction; Provision of information about education in the fields of cooking, food processing, culinary arts, and dietetic and nutrition subject matters via the Internet |
Goods and Services | Handheld mobile digital electronic devices, namely, tablet computers, electronic book and periodical readers, digital audio and video players, cameras, electronic personal organizers, personal digital assistants, electronic calendars, mapping and global positioning system (GPS) navigation devices, and handheld mobile digital electronic devices in the nature of cell phones that provide access to the Internet and send, receive, and store messages and other data; Intercommunication apparatus, namely, computer touch screen in the field of cooking or of education; downloadable computer programs for use in database management and organization, use as a spreadsheet, word processing and use as a video player in the field of cooking or education; E-book reader; downloadable educational computer applications featuring instruction in the field of cooking, food processing, culinary and dietetic subjects; Downloadable computer application software for use in database management in the fields of cooking, food processing, culinary arts, and dietetic and nutrition subject matters and education therefore; downloadable computer application software for editing text, audio and video in the fields of cooking, food processing, culinary arts, and dietetic and nutrition subject matters and education therefore; Electronic publications in the nature of books, magazines and recipes in the fields of food, food processing and health, offered in downloadable form and on pre-recorded magnetic data carriers; Pre-recorded magnetic, magneto-optical, optical and electronic recording media featuring information on food and health |
Goods and Services | Design, development and installation of computer software; Computer programming; Creation of internet web sites for others; Hosting of web sites and digital content on the Internet in the nature of weblogs and multimedia content, all the aforementioned services in the field of culinary subject matter; Rental of operating software for accessing and using a cloud computing network in the field of culinary or educational subject matter; providing online non-downloadable computer programs for use in database management and organization, use as a spreadsheet, word processing and use as a video player in the field of cooking or education; providing online non-downloadable computer application software for use in database management in the fields of cooking, food processing, culinary, dietetic and nutritional subject matter for use with computer devices in the field of cooking or education; providing online non-downloadable computer application software for editing text, audio and video in the fields of cooking, food processing, culinary, dietetic and nutritional subject matter for use with computer devices in the field of cooking or education |
International Class | 009 - Scientific, nautical, surveying, photographic, cinematographic, optical, weighing, measuring, signalling, checking (supervision), life-saving and teaching apparatus and instruments; apparatus and instruments for conducting, switching, transforming, accumulating, regulating or controlling electricity; apparatus for recording, transmission or reproduction of sound or images; magnetic data carriers, recording discs; automatic vending machines and mechanisms for coin operated apparatus; cash registers, calculating machines, data processing equipment and computers; fire extinguishing apparatus. |
US Class Codes | 021, 023, 026, 036, 038 |
Class Status Code | 8 - Abandoned |
Class Status Date | Monday, March 7, 2022 |
Primary Code | 009 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
US Class Codes | 100, 101, 107 |
Class Status Code | 8 - Abandoned |
Class Status Date | Monday, March 7, 2022 |
Primary Code | 041 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software. |
US Class Codes | 100, 101 |
Class Status Code | 8 - Abandoned |
Class Status Date | Monday, March 7, 2022 |
Primary Code | 042 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | UNOWHY |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | Neuilly-Sur-Seine 92200 FR |
Party Name | UNOWHY |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | Neuilly-Sur-Seine 92200 FR |
Event Date | Event Description |
Monday, March 7, 2022 | ABANDONMENT NOTICE E-MAILED - INTER PARTES DECISION |
Monday, March 7, 2022 | ABANDONMENT - AFTER INTER PARTES DECISION |
Monday, March 7, 2022 | OPPOSITION TERMINATED NO. 999999 |
Monday, March 7, 2022 | OPPOSITION DISMISSED NO. 999999 |
Tuesday, June 8, 2021 | OPPOSITION INSTITUTED NO. 999999 |
Friday, December 18, 2020 | EXTENSION OF TIME TO OPPOSE RECEIVED |
Tuesday, December 8, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, December 8, 2020 | PUBLISHED FOR OPPOSITION |
Wednesday, November 18, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, November 3, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, October 13, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, October 13, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, October 13, 2020 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
Friday, April 17, 2020 | NOTIFICATION OF FINAL REFUSAL EMAILED |
Friday, April 17, 2020 | FINAL REFUSAL E-MAILED |
Friday, April 17, 2020 | FINAL REFUSAL WRITTEN |
Friday, March 20, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, March 20, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, March 20, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, September 24, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, September 24, 2019 | NON-FINAL ACTION E-MAILED |
Tuesday, September 24, 2019 | NON-FINAL ACTION WRITTEN |
Monday, August 19, 2019 | ASSIGNED TO EXAMINER |
Thursday, June 13, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Saturday, June 1, 2019 | NEW APPLICATION ENTERED IN TRAM |