| Serial Number | 79164528 |
| Word Mark | QIC |
| Filing Date | Monday, March 23, 2015 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Friday, March 17, 2017 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | NOT AVAILABLE |
| Indication of Colors claimed | The color(s) black and red is/are claimed as a feature of the mark. |
| Description of the Colors Claimed | Red: letter Q; black: letter I and C. |
| Goods and Services | Frozen fruits; fruit-based snack food; frozen meat; frozen vegetables |
| Goods and Services | Bread; pastries; buns; brioches; cookies; tarts; crackers; pizza; fruit pies; cakes; pasta; cereal bars; waffles; pancakes; bread doughs; ravioli; quiche; croissants |
| Goods and Services | Sherbets beverages; vegetable juices beverages; smoothies |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, May 11, 2015 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, May 11, 2015 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, May 11, 2015 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | UNIGEL DI CLAUDIO ZANAGLIO & C SAS |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 21 - NOT AVAILABLE |
| Address | IT |
| Event Date | Event Description |
| Friday, May 4, 2018 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Monday, March 19, 2018 | FINAL DISPOSITION NOTICE SENT TO IB |
| Saturday, March 17, 2018 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Thursday, April 13, 2017 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| Friday, March 17, 2017 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Friday, March 17, 2017 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Friday, October 28, 2016 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Wednesday, October 12, 2016 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, October 12, 2016 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| Friday, August 19, 2016 | NON-FINAL ACTION MAILED |
| Thursday, August 18, 2016 | NON-FINAL ACTION WRITTEN |
| Wednesday, July 20, 2016 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
| Tuesday, January 19, 2016 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| Thursday, January 14, 2016 | ASSIGNED TO LIE |
| Friday, July 17, 2015 | REFUSAL PROCESSED BY IB |
| Monday, June 29, 2015 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Monday, June 29, 2015 | REFUSAL PROCESSED BY MPU |
| Saturday, June 27, 2015 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Friday, June 26, 2015 | SUSPENSION LETTER WRITTEN |
| Thursday, June 25, 2015 | ASSIGNED TO EXAMINER |
| Friday, May 15, 2015 | APPLICATION FILING RECEIPT MAILED |
| Monday, May 11, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, May 7, 2015 | SN ASSIGNED FOR SECT 66A APPL FROM IB |