Serial Number | 85891643 |
Word Mark | Q |
Filing Date | Monday, April 1, 2013 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Monday, March 23, 2015 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | NOT AVAILABLE |
Indication of Colors claimed | The color(s) red and white is/are claimed as a feature of the mark. |
Description of Mark | The mark consists of a white "Q" on the red portion of a building design having two horizontal white lines. |
Goods and Services | Meat, fish, not live, poultry and game, meat extracts; preserved, dried and cooked fruit and vegetables; jelly, jam, compote; eggs; milk and other milk products, excluding ice cream, ice milk, and frozen yogurt; milk shakes; edible oils and fats; beverages having a milk base; canned foodstuffs included in this class, namely, tinned meat, fish, vegetables, fruits, nuts, beans; prepared foodstuffs, meals and dishes included in this class, particularly fast food products, namely, hamburger patties, fish burger patties, soy burger patties and veggie burger patties, salads except macaroni, rice and pasta salad; vegetable salads; fried food, namely, fried meat and French fries; potato chips, and fruit-based snack food |
Goods and Services | coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flours and cereal preparations, namely, buns, pita bread, bread rolls, tortilla bread, panini, corn bread, flat bread, bagel, baguette, brioche, crepe, pancake, pizza bread in the nature of frozen dough for use as pizza, bread or other bread-type products, pretzel, pies and waffles; bread, biscuits, cakes, pastries, confectionery, namely cookies, cakes, candies, praline, chocolate confectionery, lollypops, sweets, caramels, dragee, liquorice, marzipan, marshmallow, taffy, chocolate truffle, gums, namely, chewing gums, gum sweets, wine gums, sugar-free chewing gum, chewing gum not for medical purposes; edible ices, namely, edible ices, ice milk, ice cream, frozen yogurt; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces; dressings for salad; spices; ices for refreshment; ready-to-eat foodstuffs, meals and dishes included in this class, particularly fast food products, namely, burgers contained in bread rolls, fish burger sandwiches, soy burger sandwiches and veggie burger sandwiches, macaroni salads, pasta salads, rice salads, fried food in the nature of mixes and batters for fried foods, fried dough cookies; cereal-based snack food, cheeseburgers sandwiches, sandwiches, and chocolate covered potato chips |
Goods and Services | beers; mineral and aerated waters and other non-alcoholic drinks, namely, soda soft drinks, soda water, ice cream soda, lemonades, mineral waters, smoothies, aerated water, fruit drinks and fruit juices; syrups and other preparations for making beverages, namely, soft drinks, flavored mineral waters, non-alcoholic beverages, aperitifs and fruit-flavored drinks; alcohol free aperitifs |
Goods and Services | services for providing food and drink; provision of beverages and foodstuffs prepared for consumption; services provided by tea rooms, snackbars, canteens, chip shops, restaurants, self-service restaurants, fast-food restaurants, drive-in restaurants, bars, cafés; café services; fast-food restaurant services; services consisting in the provision of take-away foodstuffs, meals, dishes and beverages, namely, restaurant services; catering services; temporary accommodation |
Pseudo Mark | QUICK |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, April 5, 2013 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, April 5, 2013 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Friday, April 5, 2013 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Friday, April 5, 2013 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | QUICK RESTAURANTS, en abrégé QUICK, société anonyme |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | Brussels 1050 BE |
Event Date | Event Description |
Monday, March 23, 2015 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
Monday, March 23, 2015 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Wednesday, August 20, 2014 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, August 20, 2014 | NON-FINAL ACTION E-MAILED |
Wednesday, August 20, 2014 | NON-FINAL ACTION WRITTEN |
Tuesday, August 12, 2014 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, August 12, 2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, August 5, 2014 | ASSIGNED TO LIE |
Thursday, July 31, 2014 | ASSIGNED TO LIE |
Tuesday, July 29, 2014 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, February 14, 2014 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Friday, February 14, 2014 | NON-FINAL ACTION E-MAILED |
Friday, February 14, 2014 | NON-FINAL ACTION WRITTEN |
Friday, January 24, 2014 | ASSIGNED TO EXAMINER |
Tuesday, December 31, 2013 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, December 30, 2013 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, December 30, 2013 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Monday, December 30, 2013 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Monday, July 1, 2013 | NON-FINAL ACTION MAILED |
Monday, July 1, 2013 | NON-FINAL ACTION WRITTEN |
Friday, June 28, 2013 | ASSIGNED TO EXAMINER |
Saturday, April 6, 2013 | NOTICE OF DESIGN SEARCH CODE MAILED |
Friday, April 5, 2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Thursday, April 4, 2013 | NEW APPLICATION ENTERED IN TRAM |