PYURE ORGANIC Trademark

Trademark Overview


On Friday, September 4, 2020, a trademark application was filed for PYURE ORGANIC with the United States Patent and Trademark Office. The USPTO has given the PYURE ORGANIC trademark a serial number of 90159786. The federal status of this trademark filing is SU - NON-FINAL ACTION - MAILED as of Friday, January 3, 2025. This trademark is owned by Pyure Brands, LLC. The PYURE ORGANIC trademark is filed in the Staple Food Products and Light Beverage Products categories with the following description:

Natural sweeteners; sugar substitutes; syrups for flavoring foods or beverages; chocolate; all of the foregoing made in whole or substantial part of organic ingredients

mixes in the nature of concentrates, syrups or powders used in the preparation of soft drinks; all of the foregoing made in whole or substantial part of organic ingredients
pyure organic

General Information


Serial Number90159786
Word MarkPYURE ORGANIC
Filing DateFriday, September 4, 2020
Status807 - SU - NON-FINAL ACTION - MAILED
Status DateFriday, January 3, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, August 22, 2023

Trademark Statements


Goods and ServicesNatural sweeteners; sugar substitutes; syrups for flavoring foods or beverages; chocolate; all of the foregoing made in whole or substantial part of organic ingredients
Description of MarkThe mark consists of the term "PYURE" arranged vertically in a stylized lower case font with a stylized "Y" in which a leaf forms the right branch. The word "ORGANIC" in capital letters is arranged in a curve below the "P" in PYURE.
NOT AVAILABLE"PURE" AND "ORGANIC"
Goods and Servicesmixes in the nature of concentrates, syrups or powders used in the preparation of soft drinks; all of the foregoing made in whole or substantial part of organic ingredients

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, October 9, 2020
Primary Code030
First Use Anywhere DateMonday, March 8, 2021
First Use In Commerce DateWednesday, March 17, 2021

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateFriday, October 9, 2020
Primary Code032
First Use Anywhere DateFriday, February 5, 2021
First Use In Commerce DateWednesday, February 10, 2021

Trademark Owner History


Party NamePyure Brands, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressNaples, FL 34109

Party NamePyure Brands, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressNaples, FL 34109

Trademark Events


Event DateEvent Description
Tuesday, September 8, 2020NEW APPLICATION ENTERED
Friday, October 9, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, October 10, 2020NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, December 3, 2020ASSIGNED TO EXAMINER
Saturday, December 5, 2020NON-FINAL ACTION WRITTEN
Saturday, December 5, 2020NON-FINAL ACTION E-MAILED
Saturday, December 5, 2020NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, March 3, 2021TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, March 3, 2021CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, March 4, 2021TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, March 19, 2021SUSPENSION LETTER WRITTEN
Friday, March 19, 2021LETTER OF SUSPENSION E-MAILED
Friday, March 19, 2021NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Wednesday, September 22, 2021REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Tuesday, March 22, 2022REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Tuesday, October 4, 2022REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Friday, April 14, 2023SUSPENSION CHECKED - TO ATTORNEY FOR ACTION
Saturday, April 15, 2023FINAL REFUSAL WRITTEN
Saturday, April 15, 2023FINAL REFUSAL E-MAILED
Saturday, April 15, 2023NOTIFICATION OF FINAL REFUSAL EMAILED
Thursday, July 13, 2023TEAS REQUEST FOR RECONSIDERATION RECEIVED
Thursday, July 13, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, July 14, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, July 17, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, August 2, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, August 22, 2023PUBLISHED FOR OPPOSITION
Tuesday, August 22, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 17, 2023NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Wednesday, April 17, 2024SOU TEAS EXTENSION RECEIVED
Wednesday, April 17, 2024SOU EXTENSION 1 FILED
Wednesday, April 17, 2024SOU EXTENSION 1 GRANTED
Thursday, April 18, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, October 16, 2024USE AMENDMENT FILED
Wednesday, October 16, 2024TEAS STATEMENT OF USE RECEIVED
Wednesday, October 16, 2024SOU TEAS EXTENSION RECEIVED
Wednesday, October 16, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, October 16, 2024SOU EXTENSION 2 FILED
Wednesday, October 16, 2024SOU EXTENSION 2 GRANTED
Thursday, January 2, 2025STATEMENT OF USE PROCESSING COMPLETE
Thursday, January 2, 2025CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, January 3, 2025SU - NON-FINAL ACTION - WRITTEN
Friday, January 3, 2025NON-FINAL ACTION E-MAILED
Friday, January 3, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED