PURVEYORS OF FINE FLAVORS Trademark
Trademark Overview
On Monday, January 8, 2018, a trademark application was filed for PURVEYORS OF FINE FLAVORS with the United States Patent and Trademark Office. The USPTO has given the PURVEYORS OF FINE FLAVORS trademark a serial number of 87746733. The federal status of this trademark filing is REGISTERED as of Tuesday, June 12, 2018. This trademark is owned by R. L. Schreiber, Inc.. The PURVEYORS OF FINE FLAVORS trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
Spices; seasonings; gravies; sauces; pancake mixes; vanilla; pastes, namely, chili and garlic pastes for use as seasonings; batter mixes, namely, mixes for making batters for fried foods and mixes for making baking batters; food extracts, namely, extracts used as food flavoring; salts
Poultry bases; vegetable bases; beef bases; soups; stocks
General Information
Serial Number | 87746733 |
Word Mark | PURVEYORS OF FINE FLAVORS |
Filing Date | Monday, January 8, 2018 |
Status | 700 - REGISTERED |
Status Date | Tuesday, June 12, 2018 |
Registration Number | 5494341 |
Registration Date | Tuesday, June 12, 2018 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
Goods and Services | Spices; seasonings; gravies; sauces; pancake mixes; vanilla; pastes, namely, chili and garlic pastes for use as seasonings; batter mixes, namely, mixes for making batters for fried foods and mixes for making baking batters; food extracts, namely, extracts used as food flavoring; salts |
Goods and Services | Poultry bases; vegetable bases; beef bases; soups; stocks |
Classification Information
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Saturday, April 28, 2018 |
Primary Code | 029 |
First Use Anywhere Date | Monday, November 6, 2017 |
First Use In Commerce Date | Monday, November 6, 2017 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, January 22, 2018 |
Primary Code | 030 |
First Use Anywhere Date | Monday, November 6, 2017 |
First Use In Commerce Date | Monday, November 6, 2017 |
Trademark Owner History
Party Name | R. L. Schreiber, Inc. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Fort Lauderdale, FL 33309 |
Party Name | R. L. Schreiber, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Pompano Beach, FL 33064 |
Trademark Events
Event Date | Event Description |
Thursday, February 1, 2024 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
Thursday, August 10, 2023 | OFFICE ACTION ISSUED POU1 |
Thursday, August 10, 2023 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Thursday, July 27, 2023 | TEAS SECTION 8 RECEIVED |
Monday, June 12, 2023 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, June 12, 2018 | REGISTERED-SUPPLEMENTAL REGISTER |
Thursday, May 10, 2018 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Wednesday, May 9, 2018 | ASSIGNED TO LIE |
Saturday, April 28, 2018 | APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER |
Saturday, April 28, 2018 | EXAMINER'S AMENDMENT ENTERED |
Saturday, April 28, 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Saturday, April 28, 2018 | EXAMINERS AMENDMENT E-MAILED |
Saturday, April 28, 2018 | EXAMINERS AMENDMENT -WRITTEN |
Saturday, April 28, 2018 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
Friday, April 27, 2018 | TEAS VOLUNTARY AMENDMENT RECEIVED |
Tuesday, April 17, 2018 | ASSIGNED TO EXAMINER |
Monday, January 22, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, January 11, 2018 | NEW APPLICATION ENTERED |