Serial Number | 77168739 |
Word Mark | PURSOUP |
Filing Date | Monday, April 30, 2007 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Wednesday, July 16, 2008 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, October 23, 2007 |
Goods and Services | Soups |
Pseudo Mark | PURE SOUP |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, May 3, 2007 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | CSC Brands LP |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 13 - Limited Partnership |
Address | Camden, NJ 081031799 |
Party Name | CSC Brands LP |
Party Type | 10 - Original Applicant |
Legal Entity Type | 13 - Limited Partnership |
Address | Camden, NJ 081031799 |
Event Date | Event Description |
Wednesday, September 17, 2008 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
Wednesday, September 17, 2008 | ABANDONMENT - NO USE STATEMENT FILED |
Tuesday, January 15, 2008 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, October 23, 2007 | PUBLISHED FOR OPPOSITION |
Wednesday, October 3, 2007 | NOTICE OF PUBLICATION |
Wednesday, September 19, 2007 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Wednesday, September 19, 2007 | ASSIGNED TO LIE |
Friday, August 31, 2007 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Friday, August 31, 2007 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Tuesday, August 14, 2007 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, August 14, 2007 | ASSIGNED TO EXAMINER |
Friday, May 4, 2007 | NOTICE OF PSEUDO MARK MAILED |
Thursday, May 3, 2007 | NEW APPLICATION ENTERED IN TRAM |