| Serial Number | 79389276 |
| Word Mark | PURPLY |
| Filing Date | Monday, November 27, 2023 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, May 27, 2025 |
| Registration Number | 7805593 |
| Registration Date | Tuesday, May 27, 2025 |
| Mark Drawing | 5 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, April 8, 2025 |
| Goods and Services | Salt, seasonings, spices, preserved herbs as seasonings; vinegar, sauces; food flavorings, other than essential oils, and seasonings |
| Goods and Services | Hospitality services in the nature of provision of food and drink; providing temporary accommodation; services for providing food and drink; providing information in the field of cooking via a website; preparation of food and drink for immediate consumption; cookery advice namely advice concerning cooking recipes; consultancy services relating to food preparation; provision of food and drink |
| Goods and Services | Meat, fish, poultry and game preserves; meat extracts; preserved, frozen, dried, tunicates; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products, excluding ice cream, ice milk and frozen yogurt; edible oils and fats; vegetable pastes; veggie burger patties; vegetarian sausages; hamburgers mainly containing tunicates; octopuses, not live; squid, not live; frozen pre-packaged entrees consisting primarily of seafood; seasoned laver (jaban-gim); mussels, not live; uncooked hamburger patties; seafood, processed; seafood, canned; seafood extracts for food; sea-cucumbers, not live; sole fish, not live; stock cubes; prepared stock; meat stock |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, February 16, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, February 16, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, February 16, 2024 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | PRONOFA ASA |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | NO |
| Party Name | PRONOFA ASA |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | NO |
| Party Name | PRONOFA ASA |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | NO |
| Event Date | Event Description |
| Thursday, February 15, 2024 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Friday, February 16, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, February 20, 2024 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, June 26, 2024 | ASSIGNED TO EXAMINER |
| Wednesday, June 26, 2024 | NON-FINAL ACTION WRITTEN |
| Thursday, June 27, 2024 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Thursday, July 18, 2024 | REFUSAL PROCESSED BY MPU |
| Thursday, July 18, 2024 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Sunday, August 11, 2024 | REFUSAL PROCESSED BY IB |
| Monday, January 27, 2025 | TEAS PETITION TO REVIVE RECEIVED |
| Monday, January 27, 2025 | PETITION TO REVIVE-GRANTED |
| Monday, January 27, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, January 27, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, January 27, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Saturday, March 8, 2025 | NEW REPRESENTATIVE AT IB RECEIVED |
| Wednesday, March 12, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, April 2, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, April 8, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, April 8, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 27, 2025 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, May 27, 2025 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Monday, July 14, 2025 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| Monday, July 14, 2025 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Friday, August 1, 2025 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Wednesday, August 27, 2025 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Monday, December 22, 2025 | FINAL DISPOSITION PROCESSED |
| Monday, December 22, 2025 | FINAL DISPOSITION NOTICE SENT TO IB |