| Serial Number | 87982461 |
| Word Mark | PURPLE TIGER |
| Filing Date | Thursday, April 12, 2018 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, January 21, 2020 |
| Registration Number | 5968292 |
| Registration Date | Tuesday, January 21, 2020 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, April 2, 2019 |
| Goods and Services | tea; tea-based beverages; almond confectionery; artificial coffee; baozi; biscuits; cookies; bread; bread rolls; breadcrumbs; buns; cakes; candy; candy decorations for cakes; caramels; cereal preparations, namely, processed cereal-based food to be used as a breakfast food, snack food, or ingredient for making other foods; cereal bars; cereal-based snack food; chamomile-based beverages; chicory for use as a coffee substitute; chocolate; chocolate beverages with milk; chocolate mousses; chocolate decorations for cakes; chocolate spreads containing nuts; chocolate-based beverages; chocolate-based spreads; chocolate-coated nuts; cocoa; cocoa beverages with milk; cocoa-based beverages; coffee flavourings for food or beverages; coffee; coffee beverages with milk; coffee-based beverages; confectionery for decorating Christmas trees; chocolate confectionery; frozen and fresh sugar confectionery; pies; pralines; puddings; rice cakes; rice pudding; rice-based snack food; sago; sherbets; sorbets; sweetmeats; custard; dessert mousses; tea and coffee essences for foodstuffs, except etheric essences and essential oils; flavourings, other than essential oils, for cakes; flavourings, other than essential oils, for beverages; flowers or leaves for use as tea substitutes; food flavourings, other than essential oils; fruit jellies in the nature of candies; fruit coulis; gingerbread; high-protein cereal bars; honey; ice cream; iced tea; herbal infusions, not medicinal; macaroons; malt biscuits; malt extract for food; malt extracts used as flavorings for food and beverages for human consumption; mint for confectionery, namely, dried mint; muesli; natural sweeteners; oat-based food, namely, steel cut oats, rolled oats, and quick oats; pancakes; pastries; peanut confectionery; peppermint sweets; petits fours; tapioca; tapioca flour; tarts; turmeric; unroasted coffee; vegetal preparations for use as coffee substitutes; waffles; frozen yoghurt |
| Description of Mark | The mark consists of stylized words "PURPLE TIGER" with a leaf replacing the dot above the letter "I" in "TIGER". |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, April 21, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, June 30, 2017 |
| First Use In Commerce Date | Friday, June 30, 2017 |
| Party Name | Shiuan Long Enterprises Co., Ltd. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | Changhua, WA 98101 |
| Party Name | Shiuan Long Enterprises Co., Ltd. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Changhua TW |
| Party Name | Shiuan Long Enterprises Co., Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Changhua TW |
| Event Date | Event Description |
| Monday, April 16, 2018 | NEW APPLICATION ENTERED |
| Saturday, April 21, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, April 24, 2018 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, July 31, 2018 | ASSIGNED TO EXAMINER |
| Wednesday, August 1, 2018 | NON-FINAL ACTION WRITTEN |
| Wednesday, August 1, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, August 1, 2018 | NON-FINAL ACTION E-MAILED |
| Tuesday, January 22, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, January 22, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, January 23, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, February 7, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, February 22, 2019 | ASSIGNED TO LIE |
| Wednesday, March 13, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, April 2, 2019 | PUBLISHED FOR OPPOSITION |
| Tuesday, April 2, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 28, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, November 26, 2019 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, November 26, 2019 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, November 26, 2019 | TEAS REQUEST TO DIVIDE RECEIVED |
| Tuesday, November 26, 2019 | DIVISIONAL REQUEST RECEIVED |
| Tuesday, November 26, 2019 | USE AMENDMENT FILED |
| Friday, December 13, 2019 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Friday, December 13, 2019 | DIVISIONAL PROCESSING COMPLETE |
| Friday, December 13, 2019 | STATEMENT OF USE PROCESSING COMPLETE |
| Saturday, December 14, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, December 19, 2019 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Friday, December 20, 2019 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, January 21, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Friday, June 17, 2022 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Friday, June 17, 2022 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Friday, June 17, 2022 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Friday, June 17, 2022 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
| Friday, June 17, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Friday, June 17, 2022 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Tuesday, May 30, 2023 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED |
| Tuesday, May 30, 2023 | WITHDRAWAL OF ATTORNEY GRANTED |
| Tuesday, January 21, 2025 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |