PURELY PRESSED Trademark

Trademark Overview


On Wednesday, May 15, 2019, a trademark application was filed for PURELY PRESSED with the United States Patent and Trademark Office. The USPTO has given the PURELY PRESSED trademark a serial number of 88432311. The federal status of this trademark filing is REGISTERED as of Tuesday, April 12, 2022. This trademark is owned by Simply Pressed, Inc.. The PURELY PRESSED trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Light Beverage Products categories with the following description:

Coffee

Soups; Fruit and vegetable salads; Vegetable salads

Smoothies; Fruit juices; Fruit drinks and juices; Vegetable juices; Vegetable-fruit juices
purely pressed

General Information


Serial Number88432311
Word MarkPURELY PRESSED
Filing DateWednesday, May 15, 2019
Status700 - REGISTERED
Status DateTuesday, April 12, 2022
Registration Number6701923
Registration DateTuesday, April 12, 2022
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 31, 2020

Trademark Statements


Goods and ServicesCoffee
Goods and ServicesSoups; Fruit and vegetable salads; Vegetable salads
Goods and ServicesSmoothies; Fruit juices; Fruit drinks and juices; Vegetable juices; Vegetable-fruit juices
Disclaimer with Predetermined Text"PRESSED" FOR INTERNATIONAL CLASS 30 AND INTERNATIONAL CLASS 32

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, June 1, 2019
Primary Code029
First Use Anywhere DateTuesday, March 9, 2021
First Use In Commerce DateTuesday, March 9, 2021

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, June 1, 2019
Primary Code030
First Use Anywhere DateTuesday, March 9, 2021
First Use In Commerce DateTuesday, March 9, 2021

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateSaturday, June 1, 2019
Primary Code032
First Use Anywhere DateTuesday, March 9, 2021
First Use In Commerce DateTuesday, March 9, 2021

Trademark Owner History


Party NameSimply Pressed, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressGranger, IN 46530

Party NameSimply Pressed, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressGranger, IN 46530

Party NameSimply Pressed, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressGranger, IN 46530

Trademark Events


Event DateEvent Description
Tuesday, April 12, 2022REGISTERED-PRINCIPAL REGISTER
Tuesday, March 8, 2022NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Saturday, March 5, 2022ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Wednesday, February 2, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, February 2, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, January 27, 2022ASSIGNED TO LIE
Thursday, January 20, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, July 21, 2021NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, July 21, 2021NON-FINAL ACTION E-MAILED
Wednesday, July 21, 2021SU - NON-FINAL ACTION - WRITTEN
Wednesday, June 9, 2021STATEMENT OF USE PROCESSING COMPLETE
Wednesday, May 26, 2021USE AMENDMENT FILED
Monday, June 7, 2021CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, May 26, 2021TEAS STATEMENT OF USE RECEIVED
Friday, November 27, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, November 25, 2020SOU EXTENSION 1 GRANTED
Wednesday, November 25, 2020SOU EXTENSION 1 FILED
Wednesday, November 25, 2020SOU TEAS EXTENSION RECEIVED
Tuesday, May 26, 2020NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, March 31, 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 31, 2020PUBLISHED FOR OPPOSITION
Wednesday, March 11, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, February 27, 2020LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, February 27, 2020ASSIGNED TO LIE
Friday, February 21, 2020APPROVED FOR PUB - PRINCIPAL REGISTER
Saturday, February 8, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, February 6, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, February 6, 2020TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, August 6, 2019NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, August 6, 2019NON-FINAL ACTION E-MAILED
Tuesday, August 6, 2019NON-FINAL ACTION WRITTEN
Wednesday, July 31, 2019ASSIGNED TO EXAMINER
Saturday, June 1, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, May 18, 2019NEW APPLICATION ENTERED