PURELY GOURMET Trademark

Trademark Overview


On Tuesday, July 16, 2002, a trademark application was filed for PURELY GOURMET with the United States Patent and Trademark Office. The USPTO has given the PURELY GOURMET trademark a serial number of 78144309. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Saturday, March 27, 2010. The PURELY GOURMET trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Snack food dips; preparations for making soups

coffee, tea, dried herbs and spice mixes, pancake mixes, mixes for making bakery goods, salsas mustards, candy, sauces, pastas, salad dressings

General Information


Serial Number78144309
Word MarkPURELY GOURMET
Filing DateTuesday, July 16, 2002
Status710 - CANCELLED - SECTION 8
Status DateSaturday, March 27, 2010
Registration Number2753061
Registration DateTuesday, August 19, 2003
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, May 27, 2003

Trademark Statements


Disclaimer with Predetermined Text"GOURMET"
Goods and ServicesSnack food dips; preparations for making soups
Goods and Servicescoffee, tea, dried herbs and spice mixes, pancake mixes, mixes for making bakery goods, salsas mustards, candy, sauces, pastas, salad dressings

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateSaturday, March 27, 2010
Primary Code029
First Use Anywhere DateFriday, October 25, 2002
First Use In Commerce DateFriday, October 25, 2002

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateSaturday, March 27, 2010
Primary Code030
First Use Anywhere DateFriday, October 25, 2002
First Use In Commerce DateFriday, October 25, 2002

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressBelle Mead, NJ 08502

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressBelle Mead, NJ 08502

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressBelle Mead, NJ 08502

Trademark Events


Event DateEvent Description
Saturday, March 27, 2010CANCELLED SEC. 8 (6-YR)
Friday, July 11, 2008CASE FILE IN TICRS
Tuesday, August 19, 2003REGISTERED-PRINCIPAL REGISTER
Tuesday, May 27, 2003PUBLISHED FOR OPPOSITION
Wednesday, May 7, 2003NOTICE OF PUBLICATION
Tuesday, March 25, 2003APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, March 25, 2003USE AMENDMENT ACCEPTED
Wednesday, March 19, 2003AMENDMENT TO USE PROCESSING COMPLETE
Friday, February 28, 2003USE AMENDMENT FILED
Friday, February 28, 2003CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, February 28, 2003PAPER RECEIVED
Wednesday, December 18, 2002NON-FINAL ACTION MAILED
Friday, November 22, 2002ASSIGNED TO EXAMINER
Tuesday, November 12, 2002ASSIGNED TO EXAMINER