PURELY ELIZABETH. ELIZABETH CREATED TO HELP YOU THRIVE. Trademark

Trademark Overview


On Tuesday, April 11, 2023, a trademark application was filed for PURELY ELIZABETH. ELIZABETH CREATED TO HELP YOU THRIVE. with the United States Patent and Trademark Office. The USPTO has given the PURELY ELIZABETH. ELIZABETH CREATED TO HELP YOU THRIVE. trademark a serial number of 97978749. The federal status of this trademark filing is REGISTERED as of Tuesday, September 17, 2024. This trademark is owned by Purely Elizabeth LLC. The PURELY ELIZABETH. ELIZABETH CREATED TO HELP YOU THRIVE. trademark is filed in the Staple Food Products category with the following description:

Granola, breakfast cereals, oatmeal, pancake mixes, waffle mixes; gluten free food products, namely, granola breakfast cereals, oatmeal, pancake mixes, waffle mixes
purely elizabeth. elizabeth created to help you thrive.

General Information


Serial Number97978749
Word MarkPURELY ELIZABETH. ELIZABETH CREATED TO HELP YOU THRIVE.
Filing DateTuesday, April 11, 2023
Status700 - REGISTERED
Status DateTuesday, September 17, 2024
Registration Number7505414
Registration DateTuesday, September 17, 2024
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, June 20, 2023

Trademark Statements


Goods and ServicesGranola, breakfast cereals, oatmeal, pancake mixes, waffle mixes; gluten free food products, namely, granola breakfast cereals, oatmeal, pancake mixes, waffle mixes
Description of MarkThe mark consists of the wording "PURELY ELIZABETH." in stylized letters in a stacked formation appearing to the left of the wording "ELIZABETH CREATED TO HELP YOU THRIVE." in stylized letters within a circular design.
Indication of Colors claimedColor is not claimed as a feature of the mark.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, May 5, 2023
Primary Code030
First Use Anywhere DateSaturday, April 30, 2022
First Use In Commerce DateSaturday, April 30, 2022

Trademark Owner History


Party NamePurely Elizabeth LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressBoulder, CO 80302

Party NamePurely Elizabeth LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressBoulder, CO 80302

Party NamePurely Elizabeth LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressBoulder, CO 80302

Trademark Events


Event DateEvent Description
Friday, April 14, 2023NEW APPLICATION ENTERED
Friday, May 5, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, May 6, 2023NOTICE OF DESIGN SEARCH CODE E-MAILED
Saturday, May 13, 2023ASSIGNED TO EXAMINER
Tuesday, May 16, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, May 31, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, June 20, 2023PUBLISHED FOR OPPOSITION
Tuesday, June 20, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, August 15, 2023NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Thursday, February 15, 2024DIVISIONAL REQUEST RECEIVED
Thursday, February 15, 2024NOTICE OF ALLOWANCE CANCELLED
Thursday, February 15, 2024TEAS REQUEST TO DIVIDE RECEIVED
Thursday, February 29, 2024CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, August 15, 2024DIVISIONAL PROCESSING COMPLETE
Thursday, August 15, 2024RESPONSE TO ITU OFFICE ACTION ENTERED
Thursday, August 15, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, August 15, 2024ITU OFFICE ACTION ISSUED FOR DIVISIONAL REQUEST
Thursday, August 15, 20241(B) BASIS DELETED; PROCEED TO REGISTRATION
Thursday, August 15, 2024CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, September 17, 2024REGISTERED-PRINCIPAL REGISTER
Tuesday, September 17, 2024NOTICE OF REGISTRATION CONFIRMATION EMAILED