| Serial Number | 79298847 |
| Word Mark | PUREHARVEST |
| Filing Date | Monday, October 26, 2020 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, May 24, 2022 |
| Registration Number | 6726704 |
| Registration Date | Tuesday, May 24, 2022 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 1, 2022 |
| Goods and Services | Tea, artificial coffees and coffee substitutes, chicory based coffee substitute, coffee flavour syrup used in making food beverages, flour, cereal preparations, namely, rice, breakfast cereals, cornmeal, corn cakes containing combinations of meat, cheese, beans and/or vegetables, unprocessed grains, namely, millet, rolled oats, wheat germ for human consumption, couscous and processed quinoa, breads, pastries, biscuits, confectionery chips for baking, salt, spices, condiments, namely, salt, pepper, tomato ketchup and soya sauce, vinegar, seasonings, sauces, flavourings for beverages, other than essential oils, honey, oat flakes, pasta, sushi, natural sweeteners, soya flour, liquorice; essences for foodstuffs, except etheric essences and essential oils, namely, vanilla essence, nut essences, fruit essences, flavouring essences, spice essences, citrus essences, herbal essences, and vegetable essences; mayonnaise, rice cakes, rice, cereal based Japanese snack foods |
| Description of Mark | The mark consists of the word "PUREHARVEST" appearing above a design of half a sun rising or setting over a field in the shape of a checked mark. |
| Goods and Services | Preserved, dried and cooked fruit and vegetables, herbs, edible weeds; preserved beans; preserved nuts, nut and seed spreads, peanut butter, edible fats and oils, corn oil for food, bone oil for food, olive oil for food, sesame oil for food, sunflower oil for food, preserved olives, fresh and powdered eggs, preserved pulses, preserved lentils, jams, vegetable juices for cooking, milk, milk-based beverages, and milk products excluding ice cream, ice milk and frozen yogurt, fruit, vegetable, fish, poultry and game preserves, pickles, salted meat, preparations for making soups, raisins, preserved soya beans for food, soya milk, tofu, non-dairy milk made from oats, rice and soy; rice milk |
| Pseudo Mark | PURE HARVEST |
| Goods and Services | Mineral water, non-alcoholic water based beverages, fruit and vegetable juices, syrups and concentrates used in the preparation of non-alcoholic beverages, namely, fruit juice drinks, sodas, lemonade and flavored tea drinks, non-alcoholic fruit extracts used in the preparation of non-alcoholic beverages, non-alcoholic essences for making non-alcoholic beverages, not in the nature of essential oils, non-alcoholic cordials, non-alcoholic fruit juice beverages |
| Goods and Services | Unprocessed cereals, grains, seeds, barley, oats, and edible sesame, fresh herbs, nuts, fresh fruit and vegetables, edible unprocessed algae for human consumption, fresh beans |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, January 5, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, January 5, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, January 5, 2021 |
| Primary Code | 031 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, January 5, 2021 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Ceres Natural Foods Pty Ltd |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | AU |
| Party Name | Ceres Natural Foods Pty Ltd |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | AU |
| Party Name | Ceres Natural Foods Pty Ltd |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | AU |
| Event Date | Event Description |
| Sunday, October 2, 2022 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Thursday, September 8, 2022 | FINAL DISPOSITION NOTICE SENT TO IB |
| Thursday, September 8, 2022 | FINAL DISPOSITION PROCESSED |
| Wednesday, August 24, 2022 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, May 24, 2022 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, May 24, 2022 | REGISTERED-PRINCIPAL REGISTER |
| Sunday, May 15, 2022 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Wednesday, April 27, 2022 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, April 27, 2022 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| Tuesday, March 1, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 1, 2022 | PUBLISHED FOR OPPOSITION |
| Sunday, February 27, 2022 | NOTIFICATION PROCESSED BY IB |
| Wednesday, February 9, 2022 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, February 9, 2022 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, February 9, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, January 24, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, January 21, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, January 21, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, January 21, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Sunday, October 24, 2021 | REFUSAL PROCESSED BY IB |
| Wednesday, September 8, 2021 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, September 8, 2021 | NON-FINAL ACTION E-MAILED |
| Wednesday, September 8, 2021 | NON-FINAL ACTION WRITTEN |
| Thursday, July 22, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, July 21, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, July 21, 2021 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, May 10, 2021 | REFUSAL PROCESSED BY IB |
| Thursday, April 8, 2021 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Thursday, April 8, 2021 | REFUSAL PROCESSED BY MPU |
| Tuesday, March 30, 2021 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Monday, March 29, 2021 | NON-FINAL ACTION WRITTEN |
| Friday, March 26, 2021 | ASSIGNED TO EXAMINER |
| Saturday, January 9, 2021 | APPLICATION FILING RECEIPT MAILED |
| Tuesday, January 5, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Monday, January 4, 2021 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| Saturday, January 2, 2021 | NEW REPRESENTATIVE AT IB RECEIVED |
| Thursday, November 26, 2020 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |