| Serial Number | 97125300 |
| Word Mark | PURE-LEES |
| Filing Date | Monday, November 15, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, January 17, 2023 |
| Registration Number | 6953037 |
| Registration Date | Tuesday, January 17, 2023 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, November 1, 2022 |
| Goods and Services | Yeast; Yeast for oenological use; Inactive yeast preparations for use in the manufacture of wine and cider |
| Goods and Services | Nutritive substances for microorganism cultures; nutrients for microorganism cultures consisting of malolactic bacteria |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 005, 006, 018, 044, 046, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, November 19, 2021 |
| Primary Code | 005 |
| First Use Anywhere Date | Tuesday, December 31, 2019 |
| First Use In Commerce Date | Tuesday, December 31, 2019 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, November 19, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, December 31, 2019 |
| First Use In Commerce Date | Tuesday, December 31, 2019 |
| Party Name | Danstar Ferment AG |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | Zug 6300 CH |
| Party Name | Danstar Ferment AG |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Zug 6300 CH |
| Party Name | Danstar Ferment AG |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Zug 6300 CH |
| Event Date | Event Description |
| Tuesday, January 17, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, January 17, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, November 1, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, November 1, 2022 | PUBLISHED FOR OPPOSITION |
| Wednesday, October 12, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, September 26, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, September 20, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, September 19, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, September 19, 2022 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Tuesday, June 28, 2022 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Tuesday, June 28, 2022 | FINAL REFUSAL E-MAILED |
| Tuesday, June 28, 2022 | FINAL REFUSAL WRITTEN |
| Saturday, June 25, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, June 24, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, June 24, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, December 30, 2021 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, December 30, 2021 | NON-FINAL ACTION E-MAILED |
| Thursday, December 30, 2021 | NON-FINAL ACTION WRITTEN |
| Tuesday, December 28, 2021 | ASSIGNED TO EXAMINER |
| Friday, November 19, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, November 18, 2021 | NEW APPLICATION ENTERED IN TRAM |