PURE FLAVA Trademark

Trademark Overview

On Wednesday, March 16, 2022, a trademark application was filed for PURE FLAVA with the United States Patent and Trademark Office. The USPTO has given the PURE FLAVA trademark a serial number of 97314425. The federal status of this trademark filing is FIFTH EXTENSION - GRANTED as of Thursday, October 2, 2025. This trademark is owned by Phinda Roots Collaboration Ltd. The PURE FLAVA trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Seasoning mixes; Seasoning rubs; Spice rubs

Bouillon; Broth; Bouillon concentrates; Broth concentrates
pure flava

General Information

Serial Number97314425
Word MarkPURE FLAVA
Filing DateWednesday, March 16, 2022
Status734 - FIFTH EXTENSION - GRANTED
Status DateThursday, October 2, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, January 31, 2023

Trademark Statements

Goods and ServicesSeasoning mixes; Seasoning rubs; Spice rubs
Description of MarkThe mark consists of the wording "PURE FLAVA" written in a stylized font, above which there is a design of an oil lamp being flanked by two leaves, and in the background is half of stylized flower.
Goods and ServicesBouillon; Broth; Bouillon concentrates; Broth concentrates
Indication of Colors claimedColor is not claimed as a feature of the mark.
Translation of Words in MarkThe English translation of "FLAVA" in the mark is "Flavor".
NOT AVAILABLE"PURE FLAVA"

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, March 21, 2022
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, March 21, 2022
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NamePhinda Roots Collaboration Ltd
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressFreeport, Grand Bahama F44089
BS
Party NamePhinda Roots Collaboration Ltd
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressFreeport, Grand Bahama F44089
BS

Trademark Events

Event DateEvent Description
Wednesday, December 28, 2022ASSIGNED TO EXAMINER
Saturday, March 19, 2022NEW APPLICATION ENTERED
Monday, March 21, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, March 22, 2022NOTICE OF DESIGN SEARCH CODE E-MAILED
Wednesday, December 28, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, December 29, 2022TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Thursday, December 29, 2022ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, December 29, 2022TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
Thursday, December 29, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, January 11, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Sunday, July 9, 2023SOU TEAS EXTENSION RECEIVED
Tuesday, January 31, 2023PUBLISHED FOR OPPOSITION
Tuesday, January 31, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 28, 2023NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Sunday, July 9, 2023SOU EXTENSION 1 FILED
Sunday, July 9, 2023SOU EXTENSION 1 GRANTED
Tuesday, July 11, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, September 10, 2024TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, September 10, 2024ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, September 10, 2024TEAS WITHDRAWAL AS DOMESTIC REPRESENTATIVE RECEIVED
Tuesday, January 23, 2024SOU TEAS EXTENSION RECEIVED
Tuesday, January 23, 2024SOU EXTENSION 2 FILED
Tuesday, January 23, 2024SOU EXTENSION 2 GRANTED
Thursday, January 25, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, September 10, 2024TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
Tuesday, September 10, 2024TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, September 11, 2024SOU TEAS EXTENSION RECEIVED
Wednesday, September 11, 2024SOU EXTENSION 3 FILED
Wednesday, September 11, 2024SOU EXTENSION 3 GRANTED
Thursday, June 26, 2025RESPONSE TO ITU OFFICE ACTION ENTERED
Thursday, June 26, 2025ITU OFFICE ACTION ISSUED FOR EXTENSION REQUEST
Wednesday, September 11, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Sunday, March 2, 2025SOU EXTENSION 4 FILED
Monday, March 3, 2025SOU TEAS EXTENSION RECEIVED
Tuesday, June 24, 2025CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, June 26, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, July 11, 2025SOU EXTENSION 4 GRANTED
Sunday, September 21, 2025SOU EXTENSION 5 FILED
Monday, September 22, 2025SOU TEAS EXTENSION RECEIVED
Thursday, October 2, 2025SOU EXTENSION 5 GRANTED
Thursday, October 2, 2025NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, July 11, 2025NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

Related Keywords

flava pure bouillon seasoning rubs concentrates broth spice mixes