PURE Trademark

Trademark Overview


On Saturday, April 26, 2014, a trademark application was filed for PURE with the United States Patent and Trademark Office. The USPTO has given the PURE trademark a serial number of 86976748. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Wednesday, May 24, 2017. This trademark is owned by Promax Nutrition Corporation. The PURE trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Broth; soup mixes; mixes for making soup; preparations for making soups; prepared and prepackaged meals and entrees consisting primarily of vegetables; frozen meals consisting primarily of vegetables; prepared or packaged meals consisting primarily of vegetables; packaged meals consisting primarily of vegetables; frozen broth

Combination meals consisting primarily of pasta or rice-based entrees and soup; flavorings for soups; seasoning mixes for soups; pasta for soups
pure

General Information


Serial Number86976748
Word MarkPURE
Filing DateSaturday, April 26, 2014
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateWednesday, May 24, 2017
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Disclaimer with Predetermined Text"PURE"
Description of MarkThe mark consists of a design of two leaves and the word "PURE" in stylized form.
Goods and ServicesBroth; soup mixes; mixes for making soup; preparations for making soups; prepared and prepackaged meals and entrees consisting primarily of vegetables; frozen meals consisting primarily of vegetables; prepared or packaged meals consisting primarily of vegetables; packaged meals consisting primarily of vegetables; frozen broth
Goods and ServicesCombination meals consisting primarily of pasta or rice-based entrees and soup; flavorings for soups; seasoning mixes for soups; pasta for soups

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, May 10, 2014
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, May 10, 2014
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameKELLOGG COMPANY
Party Type11 - New Owner Before Publication
Legal Entity Type03 - Corporation
AddressBATTLE CREEK, MI 49017

Party NamePromax Nutrition Corporation
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressNewport Beach, CA 92660

Trademark Events


Event DateEvent Description
Thursday, May 25, 2017ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Wednesday, May 24, 2017ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Wednesday, October 26, 2016NOTIFICATION OF FINAL REFUSAL EMAILED
Wednesday, October 26, 2016FINAL REFUSAL E-MAILED
Wednesday, October 26, 2016FINAL REFUSAL WRITTEN
Tuesday, September 6, 2016NOTIFICATION OF FINAL REFUSAL EMAILED
Tuesday, September 6, 2016FINAL REFUSAL E-MAILED
Tuesday, September 6, 2016FINAL REFUSAL WRITTEN
Thursday, August 11, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, August 11, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, August 11, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, June 16, 2016ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, June 16, 2016TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, May 4, 2016AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Monday, May 2, 2016NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, May 2, 2016NON-FINAL ACTION E-MAILED
Monday, May 2, 2016NON-FINAL ACTION WRITTEN
Monday, April 11, 2016LIE CHECKED SUSP - TO ATTY FOR ACTION
Friday, October 9, 2015NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Friday, October 9, 2015LETTER OF SUSPENSION E-MAILED
Friday, October 9, 2015SUSPENSION LETTER WRITTEN
Thursday, October 8, 2015DIVISIONAL PROCESSING COMPLETE
Wednesday, June 24, 2015DIVISIONAL REQUEST RECEIVED
Thursday, September 10, 2015TEAS REQUEST TO DIVIDE RECEIVED
Wednesday, July 22, 2015NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Wednesday, July 22, 2015LETTER OF SUSPENSION E-MAILED
Wednesday, July 22, 2015SUSPENSION LETTER WRITTEN
Thursday, July 9, 2015NOTICE OF DESIGN SEARCH CODE E-MAILED
Wednesday, July 8, 2015DIVISIONAL PROCESSING COMPLETE
Tuesday, June 23, 2015DIVISIONAL REQUEST RECEIVED
Friday, July 3, 2015CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, July 1, 2015TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, July 1, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, June 24, 2015ASSIGNED TO LIE
Monday, June 15, 2015TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Monday, June 15, 2015TEAS REQUEST TO DIVIDE RECEIVED
Thursday, February 19, 2015NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Thursday, February 19, 2015LETTER OF SUSPENSION E-MAILED
Thursday, February 19, 2015SUSPENSION LETTER WRITTEN
Thursday, January 29, 2015TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, January 28, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, January 28, 2015TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, July 29, 2014NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, July 29, 2014NON-FINAL ACTION E-MAILED
Tuesday, July 29, 2014NON-FINAL ACTION WRITTEN
Saturday, July 19, 2014ASSIGNED TO EXAMINER
Tuesday, May 13, 2014NOTICE OF DESIGN SEARCH CODE E-MAILED
Saturday, May 10, 2014NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Wednesday, April 30, 2014NEW APPLICATION ENTERED IN TRAM