PURDUE EXTENSION FOODLINK Trademark

Trademark Overview

On Monday, April 11, 2016, a trademark application was filed for PURDUE EXTENSION FOODLINK with the United States Patent and Trademark Office. The USPTO has given the PURDUE EXTENSION FOODLINK trademark a serial number of 86970835. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Tuesday, October 17, 2023. This trademark is owned by The Trustees of Purdue University. The PURDUE EXTENSION FOODLINK trademark is filed in the Advertising, Business and Retail Services, Restaurant & Hotel Services, and Medical & Beauty Services & Agricultural Services categories with the following description:

providing information to consumers concerning the selection and care of produce

providing information about food, namely, produce

providing information to consumers concerning preparation of produce in the nature of recipes, ingredients, and cooking information
purdue extension foodlink

General Information

Serial Number86970835
Word MarkPURDUE EXTENSION FOODLINK
Filing DateMonday, April 11, 2016
Status702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateTuesday, October 17, 2023
Registration Number5211915
Registration DateTuesday, May 30, 2017
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, August 9, 2016

Trademark Statements

Pseudo MarkPURDUE EXTENSION FOOD LINK
Goods and Servicesproviding information to consumers concerning the selection and care of produce
Goods and Servicesproviding information about food, namely, produce
Goods and Servicesproviding information to consumers concerning preparation of produce in the nature of recipes, ingredients, and cooking information
Disclaimer with Predetermined Text"EXTENSION"

Classification Information

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateTuesday, June 21, 2016
Primary Code035
First Use Anywhere DateWednesday, October 14, 2015
First Use In Commerce DateWednesday, October 14, 2015
International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateTuesday, June 21, 2016
Primary Code043
First Use Anywhere DateWednesday, October 14, 2015
First Use In Commerce DateWednesday, October 14, 2015
International Class044 - Medical services; veterinary services; hygienic and beauty care for human beings or animals; agriculture, horticulture and forestry services.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateTuesday, June 21, 2016
Primary Code044
First Use Anywhere DateWednesday, October 14, 2015
First Use In Commerce DateWednesday, October 14, 2015

Trademark Owner History

Party NameThe Trustees of Purdue University
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressWest Lafayette, IN 47907
Party NameThe Trustees of Purdue University
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressWest Lafayette, IN 47907
Party NameThe Trustees of Purdue University
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressWest Lafayette, IN 47907

Trademark Events

Event DateEvent Description
Tuesday, October 17, 2023NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Tuesday, October 17, 2023REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Tuesday, October 17, 2023CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, April 17, 2023TEAS SECTION 8 & 15 RECEIVED
Monday, May 30, 2022COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, May 30, 2017REGISTERED-PRINCIPAL REGISTER
Friday, April 21, 2017TTAB RELEASE CASE TO TRADEMARKS
Friday, April 21, 2017OPPOSITION TERMINATED NO. 999999
Friday, April 21, 2017OPPOSITION DISMISSED NO. 999999
Tuesday, December 13, 2016OPPOSITION INSTITUTED NO. 999999
Thursday, September 8, 2016EXTENSION OF TIME TO OPPOSE RECEIVED
Tuesday, August 9, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, August 9, 2016PUBLISHED FOR OPPOSITION
Wednesday, July 20, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, July 1, 2016LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, July 1, 2016ASSIGNED TO LIE
Wednesday, June 22, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, June 21, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, June 20, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, June 20, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, May 10, 2016NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, May 10, 2016NON-FINAL ACTION E-MAILED
Tuesday, May 10, 2016NON-FINAL ACTION WRITTEN
Tuesday, May 10, 2016ASSIGNED TO EXAMINER
Saturday, April 16, 2016NOTICE OF PSEUDO MARK E-MAILED
Friday, April 15, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, April 14, 2016NEW APPLICATION ENTERED

Related Keywords

foodlink extension purdue information produce providing concerning consumers recipes nature cooking preparation ingredients