| Serial Number | 79173636 |
| Word Mark | PUMPY JACKSON |
| Filing Date | Thursday, August 6, 2015 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Wednesday, June 22, 2016 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | NOT AVAILABLE |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Milk chocolate; milk chocolate bars; milk chocolates; chocolate based products; chocolate-based beverages; chocolate beverages; chocolate; chocolate bars; chocolate chips; chocolate coated nuts; chocolate confectionery; chocolate eggs; chocolate mousses; chocolate spreads for use on bread; chocolate-coated nuts; chocolates; confectionery chocolate products; drinking chocolate; drinks based on chocolate; hot chocolate; ice beverages with a chocolate base; non-medicated chocolate; non-medicated chocolate confectionery; preparations containing chocolate for making into beverages; preparations for making chocolate beverages; spreads made from chocolate and nuts; sandwich spread made from chocolate and nuts; breakfast cereals; cereal breakfast foods; porridge oats; prepared oats for culinary purposes; processed oats for culinary purposes; rolled oats; beverages consisting principally of chocolate; beverages consisting principally of cocoa; almonds covered in chocolate; chocolate cake; chocolate coated macadamia nuts; custard; custard mixes; custard powder; cake mixes; iced tea; chai tea; natural sweeteners; batter for making pancakes; foodstuffs made from oats; ice cream; ice cream bars; ice cream confectionery; ice cream desserts; ice cream products; ice cream stick bars; non-dairy ice cream; chocolate sauce; flavoured topping for desserts; beverages made from chocolate |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, October 9, 2015 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Charlton Goldsmith |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 98 - Unknown |
| Address | AU |
| Event Date | Event Description |
| Saturday, July 8, 2017 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Thursday, June 22, 2017 | FINAL DISPOSITION NOTICE SENT TO IB |
| Thursday, June 22, 2017 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Friday, March 24, 2017 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Wednesday, March 8, 2017 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, March 8, 2017 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| Wednesday, June 22, 2016 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Wednesday, June 22, 2016 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Friday, December 11, 2015 | REFUSAL PROCESSED BY IB |
| Wednesday, November 25, 2015 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Wednesday, November 25, 2015 | REFUSAL PROCESSED BY MPU |
| Tuesday, November 24, 2015 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Monday, November 23, 2015 | NON-FINAL ACTION WRITTEN |
| Wednesday, November 18, 2015 | ASSIGNED TO EXAMINER |
| Tuesday, October 13, 2015 | APPLICATION FILING RECEIPT MAILED |
| Friday, October 9, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, October 8, 2015 | SN ASSIGNED FOR SECT 66A APPL FROM IB |