| Serial Number | 99114404 |
| Word Mark | PUFFY CRISP COOKIES TRIANGULITOS MAFALDA GREAT TASTE! PUFF PASTRY COOKIES GOLDEN BROWN NET. WT. CONT. NETO 4.76 OZ 135 G |
| Filing Date | Tuesday, April 1, 2025 |
| Status | 686 - PUBLISHED FOR OPPOSITION |
| Status Date | Tuesday, December 9, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, December 9, 2025 |
| Indication of Colors claimed | The color(s) dark blue, white, gold, tan, blue, yellow and light yellow is/are claimed as a feature of the mark. |
| Pseudo Mark | PUFFY CRISP COOKIES TRIANGULITOS MAFALDA GREAT TASTE PUFF PASTRY COOKIES GOLDEN BROWN NET WT CONT NETO FOUR DOT SEVEN SIX OZ ONE HUNDRED THIRTY FIVE G |
| Description of Mark | The mark consists of a three-dimensional product packaging featuring a dark blue stripe over which appears the wording PUFFY CRISP COOKIES TRIANGULITOS in white stylized letters followed by a white banner-like design with dark blue and white outer border. Over the white banner design appears the word MAFALDA in dark blue stylized letters. Below the dark blue stripe appears a gold wavy border. Below the gold wavy border appears a tan area over which appears a small gold circle over which appears the wording GREAT TASTE! in dark blue stylized letters. Below the small gold circle appears a blue partial plate over which appear several triangular yellow and light yellow cookies. At the bottom appears the wording PUFF PASTRY COOKIES GOLDEN BROWN and NET. WT. CONT. NETO 4.76 OZ 135 G in white stylized letters and numbers. The shape of the packaging features broken lines as it is not claimed as a feature of the mark, and only shows placement of the elements of the mark on the packaging. |
| NOT AVAILABLE | "PUFFY CRISP COOKIES, GREAT TASTE, PUFF PASTRY COOKIES, NET. WT,, CONT. NETO 4.76 OZ 135 G" and the pictorial representation of the puff crisp cookies |
| Pseudo Mark | PUFFY CRISP COOKIES TRIANGULITOS MAFALDA GREAT TASTE PUFF PASTRY COOKIES GOLDEN BROWN NET WT CONT NETO FOUR DOT SEVEN SIX OZ ONE THREE FIVE G |
| Translation of Words in Mark | The English translation of the Spanish wording TRIANGULITOS in the mark is SMALL TRIANGLES. The English translation of the Spanish wording CONT. NETO in the mark is NET WEIGHT. |
| Goods and Services | Cookies; Puff pastry dough; Puff pastry shells; Pastry |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, April 1, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Buenos Aires 1846 AR |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Buenos Aires 1846 AR |
| Event Date | Event Description |
| Tuesday, April 1, 2025 | NEW APPLICATION ENTERED |
| Tuesday, April 1, 2025 | APPLICATION FILING RECEIPT MAILED |
| Friday, August 15, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, August 15, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, August 28, 2025 | ASSIGNED TO EXAMINER |
| Wednesday, September 10, 2025 | NON-FINAL ACTION WRITTEN |
| Wednesday, September 10, 2025 | NON-FINAL ACTION E-MAILED |
| Wednesday, September 10, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, September 11, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, September 11, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, September 11, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, September 11, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, September 11, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, September 11, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, October 17, 2025 | NON-FINAL ACTION WRITTEN |
| Friday, October 17, 2025 | NON-FINAL ACTION E-MAILED |
| Friday, October 17, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, November 6, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, November 6, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, November 6, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, November 7, 2025 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, November 7, 2025 | EXAMINERS AMENDMENT E-MAILED |
| Friday, November 7, 2025 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, November 7, 2025 | EXAMINER'S AMENDMENT ENTERED |
| Friday, November 7, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, December 3, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, December 9, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, December 9, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |