| Serial Number | 86977807 |
| Word Mark | PUEBLO LINDO |
| Filing Date | Wednesday, April 30, 2014 |
| Status | 705 - PARTIAL SECTION 8 & 15 ACCEPTED AND ACKNOWLEDGED |
| Status Date | Friday, June 3, 2022 |
| Registration Number | 4887027 |
| Registration Date | Tuesday, January 12, 2016 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, March 10, 2015 |
| Goods and Services | [ breads; ] corn based chips; [ frozen confections; frozen desserts consisting of fruit and cream or cream substitutes; mixes for bakery goods; sauces; ] tortilla chips; corn tortillas; corn tostadas; [ enchilada sauce; ] flour tortillas; [ fruit ice bars; ice cream; ] instant corn masa mix; rice; [ rice based side dishes; ] salsa; tortillas; tostadas |
| Goods and Services | [beef; fish, not live; ] pork; [ processed fruit; ] processed meats; [ processed vegetables; processed seafood; carne asada; ] cheese; chorizo; cotija cheese; fresco cheese; green chiles; meat; processed beans; processed peppers; [ processed tomatoes; ] sausages [ ; skirt steak ] |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of "PUEBLO LINDO" in the mark is "BEAUTIFUL HOMETOWN" or "MY DEAR HOMETOWN". |
| Goods and Services | [ fruit drinks and juices; fruit juices; water beverages ] |
| Goods and Services | raw beans; raw pinto beans |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, May 14, 2014 |
| Primary Code | 029 |
| First Use Anywhere Date | Wednesday, December 3, 2014 |
| First Use In Commerce Date | Wednesday, December 3, 2014 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, May 14, 2014 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, November 6, 2014 |
| First Use In Commerce Date | Thursday, November 6, 2014 |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, May 14, 2014 |
| Primary Code | 031 |
| First Use Anywhere Date | Friday, November 21, 2014 |
| First Use In Commerce Date | Friday, November 21, 2014 |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
| Class Status Date | Friday, June 3, 2022 |
| Primary Code | 032 |
| First Use Anywhere Date | Monday, February 9, 2015 |
| First Use In Commerce Date | Monday, February 9, 2015 |
| Party Name | ALDI Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Batavia, IL 60510 |
| Party Name | ALDI Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Batavia, IL 60510 |
| Party Name | ALDI Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Batavia, IL 60510 |
| Event Date | Event Description |
| Friday, June 3, 2022 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Friday, June 3, 2022 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Friday, June 3, 2022 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Sunday, December 12, 2021 | TEAS SECTION 8 & 15 RECEIVED |
| Tuesday, January 12, 2021 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, January 12, 2016 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, December 8, 2015 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Monday, December 7, 2015 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Tuesday, November 17, 2015 | STATEMENT OF USE PROCESSING COMPLETE |
| Tuesday, October 27, 2015 | USE AMENDMENT FILED |
| Tuesday, November 17, 2015 | DIVISIONAL PROCESSING COMPLETE |
| Tuesday, October 27, 2015 | DIVISIONAL REQUEST RECEIVED |
| Monday, November 16, 2015 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, October 27, 2015 | TEAS REQUEST TO DIVIDE RECEIVED |
| Tuesday, October 27, 2015 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, May 5, 2015 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, March 10, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 10, 2015 | PUBLISHED FOR OPPOSITION |
| Wednesday, February 18, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, January 20, 2015 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Tuesday, January 6, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Monday, December 29, 2014 | ASSIGNED TO LIE |
| Thursday, December 11, 2014 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Saturday, November 22, 2014 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, November 21, 2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, November 21, 2014 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, July 31, 2014 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, July 31, 2014 | NON-FINAL ACTION E-MAILED |
| Thursday, July 31, 2014 | NON-FINAL ACTION WRITTEN |
| Tuesday, July 29, 2014 | ASSIGNED TO EXAMINER |
| Wednesday, May 14, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Saturday, May 3, 2014 | NEW APPLICATION ENTERED IN TRAM |