PROVENCE CELLARS Trademark
Trademark Overview
On Wednesday, April 22, 2020, a trademark application was filed for PROVENCE CELLARS with the United States Patent and Trademark Office. The USPTO has given the PROVENCE CELLARS trademark a serial number of 88882186. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Thursday, December 10, 2020. The PROVENCE CELLARS trademark is filed in the Wines & Spirits category with the following description:
Wines
General Information
| Serial Number | 88882186 |
| Word Mark | PROVENCE CELLARS |
| Filing Date | Wednesday, April 22, 2020 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Thursday, December 10, 2020 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
Classification Information
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, April 30, 2020 |
| Primary Code | 033 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | fort lauderdale, FL 33308 |
Trademark Events
| Event Date | Event Description |
| Thursday, December 10, 2020 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
| Thursday, December 10, 2020 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Friday, May 29, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, May 29, 2020 | NON-FINAL ACTION E-MAILED |
| Friday, May 29, 2020 | NON-FINAL ACTION WRITTEN |
| Thursday, May 21, 2020 | ASSIGNED TO EXAMINER |
| Thursday, April 30, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Saturday, April 25, 2020 | NEW APPLICATION ENTERED IN TRAM |
