Serial Number | 87009948 |
Word Mark | PROTES |
Filing Date | Thursday, April 21, 2016 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, June 23, 2023 |
Registration Number | 5099825 |
Registration Date | Tuesday, December 13, 2016 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, September 27, 2016 |
Goods and Services | GLUTEN FREE PEA PROTEIN BASED SNACK CHIPS |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, June 23, 2023 |
Primary Code | 029 |
First Use Anywhere Date | Friday, April 1, 2016 |
First Use In Commerce Date | Friday, April 1, 2016 |
Party Name | PROFORMANCE FOODS, INC. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | BROOKLYN, NY 11206 |
Party Name | PROFORMANCE FOODS, INC. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | BROOKLYN, NY 11206 |
Party Name | PROFORMANCE FOODS, INC. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | BROOKLYN, NY 11206 |
Event Date | Event Description |
Friday, June 23, 2023 | CANCELLED SEC. 8 (6-YR) |
Monday, December 13, 2021 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, December 13, 2016 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, September 27, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, September 27, 2016 | PUBLISHED FOR OPPOSITION |
Wednesday, September 7, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Thursday, August 18, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, August 5, 2016 | ASSIGNED TO EXAMINER |
Tuesday, April 26, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Monday, April 25, 2016 | NEW APPLICATION ENTERED |